In laboratory tests, the effectiveness of water plant extracts obtained from 20 species of herbal plants on the degree of contamination of white mustard seeds (Sinapis alba L.) by fungal and bacterial pathogens was evaluated. The analysis showed that the contamination of the tested seed material was statistically significantly influenced by the plant species from which the biopreparations were obtained. However, there were no significant differences in the method of preparation of extracts for the examined traits. The tested natural preparations had a different effect on limiting the superficial growth of bacteria and fungi on seeds. However, infusion and macerate obtained from the bark of Salix alba L. were the most effective in limiting the contamination with both bacterial and fungal pathogens. The number of seeds infected with fungi after the application of these preparations was 24.25% on average, whereas in the case of bacterial colonization of the tested material, the value of this indicator was 1.00% on average.

Evaluation of harvest and postharvest treatment quality of the grains is affected by usage of appropriate equipment and technology. The grain damage depends on its physical and mechanical features. The corn planting has significant representation in European conditions, mainly for food industry purposes. In the work, we were focused on observing of the drying temperature’s impact on the micro-damage of the seeds. The solution of the issue described in the work is closely related to the preparation and solution of the education project KEGA 039SPU-4/2017, and a scientific research project VEGA 1/0718/17 „Study about the effect of technological parameters of the surface coating in agricultural and forestry techniques for qualitative parameters, safety and environmental acceptability“.

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Precision sowing has been a major thrust of agricultural engineering research for many years; however, most of the research and development work has dealt with seeders for agronomic crops. Sowing quality means required vertical (depth) and horizontal (spatial) spacing of seeds in the soil with minimal damage to the seeds. The spatial distribution of seeds (horizontal spacing) is given by distance between the rows and spacing of the seeds in a row. The objective of the study was the evaluation and comparison of the sowing quality of sowing machine JD MaxEmerge XP with mechanical filling of ladle holes with holding fingers within usage of seeds with different dimensional and shape attributes in agricultural conditions. As it was observed that shape attributes have a significant effect on seeding quality and at the end it affects emergency and whole further growth of maize seeds. Sowing machine JD MaxEmerge XP reached good results for the quality especially when using the angular seeds. It reached the sowing quality expressed by the standard deviation of 46.95 -50.76 % when seeds PR 37 N01 and for seeds PR 37 N01 it is 47.43 -48.73 %. Another evaluative criterion is dual sowing of seeds or plants (DRR), it was reached the average value 3.65 -2.45 % for angular seeds and the average of 1.54 -3.71 % for approximately spherical seeds.