Convergence—the independent evolution of similar phenotypes in distantly related clades—is a widespread and much-studied phenomenon. An often-cited, but hitherto untested, case of morphological convergence is that between the aye-aye and squirrels. The aye-aye (Daubentonia madagascariensis) is a highly unusual lemuriform primate that has evolved a dentition similar to that of rodents: it possesses large, ever-growing incisors which it uses to strip the bark from trees in order to feed on wood-boring beetle larvae. Indeed, such is the similarity that some of the earliest classifications of the aye-aye placed it in the squirrel genus Sciurus. Here, we aimed to test the degree of convergence between the skulls and lower jaws of squirrels and the aye-aye. Three-dimensional landmarks were recorded from the crania and mandibles of 46 taxa representing the majority of families in the Euarchontoglires. Results were plotted as phylomorphospaces and convergence measures were calculated. The convergence between squirrels and the aye-aye was shown to be statistically significant for both the cranium and mandible, although the mandibles seem to converge more closely in shape. The convergence may indicate strong functional drivers of morphology in these taxa, i.e. the use of the incisors to produce high bite forces during feeding. Overall, we have shown that this classic case of convergence stands up to quantitative analysis.
All rodents possess a single pair of enlarged incisors that grow throughout life. This condition (diprotodonty) is characteristic of Rodentia, but is also found in other mammals such as lagomorphs, hyraxes, the aye-aye and common wombat. This study surveyed lower incisor morphology across extant diprotodonts to examine shape variation within and between rodents and other diprotodonts, and to determine if tooth shape varies in a manner predictable from mechanics. Six linear and area variables were recorded from microCT scans of the mandibles of 33 diprotodont mammals. The curvature of the rodent lower incisors, as measured by the proportion of a circle it occupies, was shown to vary between 20 and 45%, with non-Glires taxa falling outside this range. Relative lengths of the portions of the incisor within and external to the mandible were not significantly correlated when the overall size was taken into account. Cross-sectional geometry of the incisor was significantly correlated with the external length of the incisor. Overall, incisor morphology was shown to vary in a way predictable from ecology and mechanics, in order to resist bending. Among non-rodents, lagomorph incisors closely resemble those of rodents, and, relative to rodents, hyrax and wombat incisors are somewhat smaller but aye-aye incisors are much more extreme in morphology.
Isolation due to habitat fragmentation can lead to morphological and functional variation between populations, with the effect being well documented in rodents. Here, we investigated whether such morphological variation could be identified between British populations of the Eurasian red squirrel (Sciurus vulgaris). This species was once widespread across Great Britain, but suffered a severe population decline across the 20th century, leaving a highly fragmented distribution. The aim was to test for morphological and biomechanical variation of the mandible between the remaining British red squirrel populations, and between British and continental European red squirrels. Linear and geometric morphometric methods were used to analyse shape in a sample of over 250 red squirrel hemi-mandibles from across Britain plus a sample from Germany representing the central European subspecies. Procrustes ANOVA identified significant shape variation between populations, with particularly distinct differences being noted between red squirrels from Germany and several British red squirrel populations, which may reflect their evolutionary history. Linear biomechanical measurements showed that the red squirrels from Formby and Jersey had a significantly lower mechanical advantage of the temporalis muscle than other British populations, suggesting they were less efficient at gnawing. This functional difference may be related to many factors, such as founder effect, potential inbreeding and/or past supplemental feeding with less mechanically resistant food items.
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