Amyloid-β peptide (Aβ) induced cholinergic system and mitochondrial dysfunction are major risk factors for Alzheimer's disease (AD). Our previous studies found that carnosic acid (CA), an important polyphenols antioxidant, could...
Neurodegenerative diseases (NDs) such as Alzheimer’s
disease,
Parkinson’s disease, and Huntington’s disease are incurable
diseases with progressive loss of neural function and require urgent
development of effective treatments. Carnosol (CL) reportedly has
a pharmacological effect in the prevention of dementia. Nevertheless,
the mechanisms of CL’s neuroprotection are not entirely clear.
The present study aimed to investigate the effects and mechanisms
of CL-mediated neuroprotection through Caenorhabditis
elegans models. First, CL restored ND protein homeostasis
via inhibiting the IIS pathway, regulating MAPK signaling, and simultaneously
activating molecular chaperone, thus inhibiting amyloid peptide (Aβ),
polyglutamine (polyQ), and α-synuclein (α-syn) deposition
and reducing protein disruption-mediated behavioral and cognitive
impairments as well as neuronal damages. Furthermore, CL could repair
mitochondrial structural damage via improving the mitochondrial membrane
protein function and mitochondrial structural homeostasis and improve
mitochondrial functional defects via increasing adenosine triphosphate
contents, mitochondrial membrane potential, and reactive oxygen species
levels, suggesting that CL could improve the ubiquitous mitochondrial
defects in NDs. More importantly, we found that CL activated mitochondrial
kinetic homeostasis related genes to improve the mitochondrial homeostasis
and dysfunction in NDs. Meanwhile, CL up-regulated unc-17, cho-1, and cha-1 genes to alleviate
Aβ-mediated cholinergic neurological disorders and activated
Notch signaling and the Wnt pathway to diminish polyQ- and α-syn-induced
ASH neurons as well as dopaminergic neuron damages. Overall, our study
clarified the beneficial anti-ND neuroprotective effects of CL in
different aspects and provided new insights into developing CL into
products with preventive and therapeutic effects on NDs.
Many litchi flowers are discarded in China every year. The litchi flower is rich in volatile compounds and exhibits strong anti-obesity activity. Litchi flower essential oil (LFEO) was extracted by the continuous phase transformation device (CPTD) independently developed by our research group to recycle the precious material resources in litchi flowers. However, its fat-reducing effect and mechanism remain unclear. Employing Caenorhabditis elegans as a model, we found that LFEO significantly reduced fat storage and triglyceride (TG) content in normal, glucose-feeding, and high-fat conditions. LFEO significantly reduced body width in worms and significantly decreased both the size and number of lipid droplets in ZXW618. LFEO treatment did not affect energy intake but increased energy consumption by enhancing the average speed of worms. Further, LFEO might balance the fat metabolism in worms by regulating the DAF-2/IIS, sbp-1/mdt-15, and nhr-49/mdt-15 pathways. Moreover, LFEO might inhibit the expression of the acs-2 gene through nhr-49 and reduce β-oxidation activity. Our study presents new insights into the role of LFEO in alleviating fat accumulation and provides references for the large-scale production of LFEO to promote the development of the litchi circular economy.
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