This paper analyses the effects of the biochar application morphologi?cal traits in maize and soybean under semi-controlled conditions. During the study, the in?creasing doses of biochar (0%, 0.5%, 1, 3, and 5%) were incorporated in three soil types: Alluvium, Humogley and Chernozem to determine plant height and shoot weight. The ex?periment was set up as fully randomized design with three repetitions. The plants were grown in pots of 5 l with controlled watering and N fertilization. The research results have shown that there are differences in terms of biochar effects on soils. The greatest effect on plant height and shoot weight was obtained when the biochar was applied to Humogley soil and lower effects were found on the Alluvium soil. The increase in aboveground mass of maize and soybeans was significantly conditioned by adding different doses of biochar. Based on these results, it can be concluded that adding biochar can significantly affect the growth of plants. This is a consequence of the changes it causes in soil, which requires further tests to complement the current findings. [Projekat Ministarstva nauke Republike Srbije, br. TR031072 i br. TR031073]

The study deals with mineral characterization of natural waters from South-East Serbia. The contents of aluminium, arsenic, calcium, cadmium, cobalt, chromium, cooper, iron, potassium, magnesium, manganese, sodium, nickel, lead and zinc were analysed in spring, ground and river waters by inductively coupled plasma-atomic emission spectrometry (ICP-AES) technique. The study area was in the Southern Serbia, and included slopes of Rtanj, Ozren, Bukovik, Vrdenik and Cemernik mountains, and the valley of South Morava. Obtained contents were compared with Serbian regulations on the quality of water for human use, and directive of World Health Organization (WHO) for maximum allowed concentrations of chemical substances. High contents of macro-elements, namely calcium, magnesium and potassium, were detected in several spring and ground water samples which are believed to be due to direct influence of rock minerals. Some water samples contained iron, manganese and copper in concentration up to 84.2 ?g dm-3, 8.10 ?g dm-3 and 14.9 ?g dm-3, respectively, but within the permissible limits. Other heavy metals were not detected in analysed samples. Based on the derived results, tested ground and spring water samples have significant potential to be used as sources for the production of bottled water, but further investigations are necessary. Additional investigations have to be focused on complete physical, chemical and microbiological assessments of water resources. Systematic hydrogeological assessment also should be performed in all seasons. In the meantime, precautionary measures should be immediately taken to protect and preserve these water resources. [Projekat Ministarstva nauke Republike Srbije, br. TR 31014]

With an estimated rise in poultry production and consumption of chicken meat in Russia by 9% up to 2022, as well as development of selfsustainable poultry production, the need has arisen for environmental assessment of this production, and within it especially greenhouse gases (GHGs) emission assessment. The goal of this work is to show a calculation procedure for obtaining estimations for the carbon footprint of the 1 kg of live chicken at the farm gate, taking into account regional typological features of agricultural production in agroecosystems. The methodology of carbon footprint (CF) calculation is based on the life cycle assessment (LCA) methodology, and on IAGRICO 2 calculator, developed for agriculture products. Results have shown that in modern technology of poultry farming, 5.79 kg CO 2 е was emitted on average per kg of body mass, and that about 47% of emission was from manure, around 27.5% from crop production (fuel and fertiliser) and 25.5% from fuel and energy needed for heating, sanitation and feeding of chickens. The main distinction of Central Russia is low efficiency of the fertiliser application on crop fields and manure management, storage and utilisation, which has as a result high emissions of the nitrous oxide. This is the field where the implementation of the intensive technologies of precise farming, manure handling, utilisation and management will significantly decrease GHG emission, with preserving yield of crops and quantity and quality of chicken meat.

The aim of this study is to examine the effects of soil type and forage crops on the content of magnesium in soil and roughages, as well as forage quality regarding Mg content for the prevention of animal disease ?tetany?. The trial was carried out on chernozem and humogley under alfalfa and red clover. Samples for determination of Mg content in plant and total Mg content in soil were digested using the apparatus Milestone Ethos 1. The content of Mg was determined using the apparatus ICP-OES Vista Pro-Axial Varian. The average total Mg content in soil of the tested sites was 0.64%. Total Mg content in chernozem was higher than in humogley. A higher total Mg content was in the deeper horizon. A significant positive correlation was found between total Mg content in soil and soil pH as well as the content of CaCO3. The average Mg content in forage crops was 0.28%. A higher Mg content in the dry matter was observed in crops grown on humogley. Mg content was significantly higher in red clover. There was no risk for the occurrence of animal disease ?tetany? regarding Mg content in crops, because the ratio K/(Ca+Mg) was below 2.2, and K and Mg content in the dry matter of crops was below the critical value. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. TR31072: Stanje, tendencije i mogucnosti povecanja plodnosti poljoprivrednog zemljista u Vojvodini]

The objective of this study was to investigate the possibility of using microbial strains as residue decomposers and to determine the effect of these strains on chemical and microbial properties in the residue-amended soil. Greenhouse experiment consisted of eight Bacillus treatments, three Trichoderma treatments, and their combination, all applied to non-sterile chernozem soil amended with wheat straw. Incorporation of wheat straw improved soil chemical and microbial properties, while the extent of residue decom?position under microbial strains was intensified. Microbial treatments significantly affected the soil pH, the content of carbonate, total carbon, soil organic carbon, humus, and available phosphorus and potassium. Bacterial and fungal treatments also significantly influenced the total microbial number, ammonifiers, N2-fixers, fungi, actinomycetes, oligotrophs, copiotrophs, and cellulolytic microorganisms. The effect of microbial treatments varied depending on the applied strains and examined properties, with Bacillus strains being more promising residue decomposers compared to Trichoderma strains. The most effective microbial strains could be used as potential decomposers of crop residues. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. TR31072]