SUMMARY The present study of an upwelling area off the southeast coast of Arabia, between 52° and 60° E. is based primarily on observations on board the R.R.S, `Discovery’ during the International Indian Ocean Expedition. During oceanographic surveys off the Arabian coast from June to August 1963 and in early March and late May 1964 I made 234 counts of birds of about an hour each, the results of which have been used as an index of bird density. In this area, the only offshore islands known to be important to sea‐birds are the Kuria Muria Islands, which were apparently at the centre of an upwelling area. The upwelling of cold water along the Arabian coast during the southwest monsoon from May to September greatly increases organic production in the sea, and large populations of organisms at every level of the food chain develop there. Previous work in Arabia and the Arabian Sea is reviewed. Little is recorded about the ecology of sea‐birds there, but the composition of the fauna is quite well‐known. The distribution of every sea‐bird species recorded from 52° E. to 60° E., and within 200 miles offshore, is described, with particular reference to my own observations. Details are given of the distribution of common species during the southwest monsoon of mid‐June‐mid‐August 1963 and in March and May 1964. Specimens collected on the `Discovery’ are recorded together with their measurements. Of 12 sea‐bird species seen commonly off Arabia during the southwest monsoon in 1963, 11 were seen in late May 1964, but only five in March. There is certain evidence that two species have bred on the Kuria Muria Islands and suggestive evidence for a further three. Information on breeding seasons in the Arabian Sea is based on short visits to breeding colonies, mostly outside the breeding season, and on the plumage condition of specimens. Nevertheless, the sum of the evidence suggests that breeding is regular at the same time every year, and in most species seems to be in the northern summer. The food of sea‐birds in the Arabian Sea, determined from stomach contents and visual observation, only serves to stress the lack of knowledge on this subject. A brief summary of feeding methods recorded by me suggests that they may be important in avoiding interspecific competition, for there seems to be little overlap. The density of sea‐birds during the southwest monsoon 1963, expressed as the number of each species seen per hour, was analysed in relation to: (i) the sea surface temperature, which was inversely correlated with the zooplankton density from 0–200 m. (ii) the distance from the Kuria Muria Islands, the only likely breeding station; (iii) the distance from the nearest land which may have been important to land‐tied sea‐birds. All the abundant species were commonest close to land in the cool‐water area and, with the exception of migrants from the southern hemisphere, most were concentrated around the Kuria Muria Islands in the centre of upwelling. A multiple analysis suggested that the islands were of real importance to some sp...
The general biology of the gadoid fishes of the North Sea after recruitment to the demersal fisheries has received considerable attention, but little is known about their behaviour patterns during the period between metamorphosis and assumption of the demersal habit. In the summer of 1969 the Marine Laboratory, Aberdeen, began a series of annual midwater trawling surveys of the northern North Sea (Hislop, 1970, 1972a, b; Hislop & Bailey, 1971, 1975). During the surveys observations were also made on various aspects of the biology of the species caught. This paper describes the results of a series of trawling experiments carried out on a cruise of F.R.S. ‘Scarba’ (ex ‘Scotia’) between 12 and 29 August 1971.
SynopsisThe herring population inhabiting the Firth of Clyde has supported an important fishery for hundreds of years. The basis for this fishery was until recently a stock of spring-spawning herring which spawn on Ballantrae Bank in the period February-April and which was investigated intensively by means of larval surveys from 1958 to 1979, when it had decreased to a very low level. In the late 1960s there was evidence of a change in the composition of the landings and during the 1970s and in the present decade the majority of fish caught have been of autumn-spawned origin. There is no evidence of significant autumn-spawning in the Firth of Clyde and autumn-spawning herring in advanced stages of maturation appear to leave the Clyde, returning by the time the fishery opens the following spring.The spawning origin of autumn-spawned herring in the Clyde has been investigated by tagging experiments, and recaptures have been made in the Irish Sea, off the northwest Irish coast and further north along the west coast of Scotland. However the spawning area of the majority of the fish is unknown.The herring fisheries in the Clyde, originally carried out by ring-net and anchored drift-net but now mainly by pair-trawl, have been managed by closed seasons and in the past few years by total allowable catch regulations under the control of the European Community.There is also a population of sprats in the Firth of Clyde which supports a small fishery and spawning of this species takes place earlier in the Clyde than elsewhere around Scotland. Mackerel also make annual incursions into the Clyde and support a small summer fishery. Factors affecting the abundance of pelagic fish species in the Clyde are discussed.
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