The effect of cellulose
nanocrystals (CNCs) on the reinforcing,
cross-linking, and solvent barrier properties of lightly cross-linked
natural rubber (NR) latex films for dipped goods applications were
investigated. Predispersed CNCs, activating, and curing agents were
mixed with natural rubber latex and allowed to mature for 2 h. Films
were then prepared from the matured latex via dipping and solvent
casting processes. The incorporation of CNCs in the NR latex led to
remarkable improvement in tensile strength and modulus with progressively
thinner films. An increase in the cross-linking density of the rubber
films were observed as a result of the incorporation of CNCs, which
was observed from proton nuclear magnetic resonance analysis, and
toluene swelling studies. This was likely attributed to an enhanced
dispersion of the zinc oxide (ZnO) used as a cross-linking activator
as observed from electron dispersive X-ray spectroscopy (EDX). A possible
mechanism for the improved dispersion of ZnO in the latex in the presence
of CNCs was the formation of Zn–CNC complexes. Higher cross-linking
densities also led to lower water absorption over a prolonged time
period. The nanocomposite thin films showed low permeability to a
nonpolar solvent vapor, such as tetrahydrofuran (THF), but increased
permeability to water vapor. A practical application of the observed
barrier properties in dipped rubber goods could be in gloves, where
permeation of perspiration from hands, is allowed while preventing
the passage of nonpolar solvents.
A controlled esterification of starch to replace the OH moieties with bio-derived medium chain fatty acids, and the changes in the polymer structure and properties for material applications is investigated in this research. The esterification is conducted via a homogeneous esterification process using an activated lauric acid (C 12 ) in the presence of a base catalyst. The degree of esterification through the replacement of hydroxyl groups of starch was estimated using elemental analysis (EA) and proton NMR. The effect of the modification on the structural and material properties of the modified starch polymer is elucidated by evaluating the changes in morphology, network thermal stability, hydrophobicity, solubility profile, and thermal transition events. Scanning electron microscopy imaging reveals structural changes ranging from surface roughness to complete disruption depending on the degree of substitution. This is confirmed by XRD. Because of the esterification of starch, the resulting polymers become melt processable thermoplastic that forms a transparent film with an elastic storage modulus of up to 226 MPa at room temperature. This shows that the starch-fatty acid polymer can be used for various industrial and advanced material applications without any other plasticizers or modifiers. The final material is completely bio-based, and is expected to be biodegradable in the environment.Among the various modifications, thermoplastic starch has attracted the most attention because of the ease and low cost of the process. However, leaching out of external plasticizers, water sensitivity, premature aging caused by re-crystallization, brittleness, and too fast biodegradation 9-11 have limited Additional supporting information may be found in the online version of this article.
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