Increasing incidence of chronic diseases in the 21st century has emphasized the importance of developing crops with enhanced nutritional value. Plant-based diets are associated with reduced incidence of many chronic diseases. The growing population and increased food demand have prioritized the development of high-yielding commercial crop varieties at the expense of natural flavors as well as health-benefiting compounds including polyphenols. Flavonoids are a large subfamily of polyphenols abundant in the plant kingdom with known health-promoting effects, making them a promising trait to be re-introduced into elite lines. Given the vast array of flavonoids and the complexity of plant food metabolome interactions, it is difficult to identify with certainty the specific class(es) of flavonoids in the food matrix that are anti-inflammatory. To address this, we have developed four maize near-isogenic lines (NILs); a line that lacked both anthocyanins and phlobaphenes, a second NIL containing phlobaphenes, a third line had anthocyanins, and a fourth line that contained both anthocyanins and phlobaphenes. The phytochemical profiles and the antioxidant potential of the NILs were characterized. The accumulation of anthocyanins and phlobaphenes contributed significantly to antioxidant capacity compared to maize lines that lacked one or both of the compounds (p < 0.05). Pilot study showed that intake of flavonoid-rich maize diets were able to alleviate experimental colitis in mice. These NILs offer novel materials combining anthocyanins and phlobaphenes and can be used as powerful tools to investigate the disease-preventive effects of specific flavonoid compound in diet/feeding experiments.
The impact of photoselective films on strawberry plants in a low tunnel system has not been well investigated in the northeastern United States, nor have there been studies looking at the effect of mulch color in a plasticulture system. During two separate years (2016 and 2017), we evaluated ‘Albion’ in an annual system with three ground mulch treatments (black plastic, white-on-black plastic, and no plastic) and under six cover treatments. Five of the cover treatments were low tunnel films that varied in their ultraviolet, photosynthetically active, and near-infrared radiation transmission profiles: Tufflite IVTM (TIV), KoolLite Plus (KLP), Trioplast (TRP), and custom-manufactured UV-transparent (UVT) and UV-blocking (UVO) films. The sixth cover treatment was the traditional open bed environment (no low tunnel). ‘Albion’ produced fruit for 18 to 19 continuous weeks during both years until as late as Thanksgiving (24 Nov.) in 2016. Overall, the average marketable yield was greater in 2017 (486 g/plant) than in 2016 (350 g/plant), and it was greater on black mulch than on no mulch (445 vs. 380 g/plant, respectively); white mulch was intermediate (419 g/plant) (P ≤ 0.05). There was not a significant increase in marketable yield under low tunnels compared with open beds. The average fruit mass was greater under KLP and UVO than open beds (TIV and UVT were intermediate), and greater on beds with no mulch than black mulch (white mulch was intermediate). Across cover treatments, plants on black mulch produced more runners than plants on white or no mulch, and the black mulch/open bed treatment generated the greatest number of runners in both years, more than double most other treatments in 2016. The present study demonstrates that mulch selection is important for maximizing the yield of ‘Albion’ in the Northeast region, and that both mulch and cover impact runnering and fruit size. For plant propagators producing ‘Albion’ tips in a field environment, the results of this study suggest they are likely to maximize runner quantity by cultivating plants on black mulch without low tunnel cover.
While teaching and doing research at Maryland, Dr. Stiles cooperated with USDA breeders to develop disease-resistant strawberry cultivars. He devised techniques to improve "virus-free" strawberry and raspberry transplant production by Maryland nurseries. In Virginia he had an Extension/Research position to work on small fruits. Although he worked with other small fruits, his emphasis was on brambles. He invented the one-sided shift trellis, which increases hand-harvesting effi ciency and contributes to the goal of machine harvesting for the fresh market. He also cooperated in a bramble breeding effort with the University of Wisconsin,
While teaching and doing research at Maryland, Dr. Stiles cooperated with USDA breeders to develop disease-resistant strawberry cultivars. He devised techniques to improve "virus-free" strawberry and raspberry transplant production by Maryland nurseries. In Virginia he had an Extension/Research position to work on small fruits. Although he worked with other small fruits, his emphasis was on brambles. He invented the one-sided shift trellis, which increases hand-harvesting effi ciency and contributes to the goal of machine harvesting for the fresh market. He also cooperated in a bramble breeding effort with the University of Wisconsin,
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