The aim of this study was to determine the changes in anthropomorphism and performance over a 4-year eligibility career of American football players. A total of 92 offensive and defensive linemen and 64 skill (wide receivers and defensive backs) player observations were included in the analysis. Data from preseason testing over a 7-year period were compiled, sorted, and analyzed by players' year in school. Assessments of strength included 1 repetition maximum bench press, squat, power clean, and a 225-lb maximum repetition muscle endurance test. Power and speed measures included vertical jump (VJ) and 40-yd (36.6-m) sprint. All strength measures improved significantly (p < 0.05) over the years of training. Skill players demonstrated a significant increase in power between years 1 and 2 but at no other time. Linemen did not demonstrate significant changes in VJ. Speed did not change significantly for either group over the 4 years of training. These data provide a theoretically predictable 4-year rate of change in anthropometric, strength, and power variables for Division I football players. By having a longitudinal assessment of expected physical improvement, it may be possible for strength training personnel to determine those who may need additional attention in an area to more closely improve as expected. Additionally, it is suggested that elite athletes may possess genetically superior attributes and therefore, when selecting athletes, particular attention should be paid to the selection of those who have previously demonstrated superior speed and power.
A simian cytomegalovirus-related stealth virus, isolated from a patient with the chronic fatigue syndrome, induced an acute neurological illness when inoculated into cats. Histological examination of brain tissue showed foci of cells with cytoplasmic vacuolization and an absence of any inflammatory reaction. Electron microscopy confirmed the presence of herpes-like viral particles and viral-like products in the brain of an inoculated animal. These findings support the role of stealth viruses in the pathogenesis of human neurological diseases and provide an animal model to evaluate potential antiviral therapy.
We also thank all the athletes, families, coaches, athletic trainers, medical providers, school staff, state associations, researchers, journalists, and others who have participated in this research and have shared information with the NCCSIR.
Background:Protective athletic mouthguards (PAM) produce oral mucosal injuries and may be associated with other systemic conditions.Hypothesis:With wear, PAM become contaminated by a range of microorganisms. The number of microorganisms in PAM can be reduced by daily use of an antimicrobial solution. Study Type: Case series.Study Design and Methods:Sixty-two division I football player volunteers were divided into 4 groups, using PAM for varying lengths of time before surrendering them for microbial analysis. One group had their PAM soaked in an antimicrobial solution between uses. The PAM were analyzed qualitatively and quantitatively for bacteria, yeasts, and fungi, using previously accepted methods.Results:The 62 football players surrendered a total of 81 PAM for microbial analysis. The PAM yielded 154 gram-positive cocci, 150 gram-positive bacilli, 21 gram-negative cocci, 31 gram-negative bacilli, 22 yeasts, and 107 molds. The most common species of gram-positive cocci were Staphylococcus spp. and Micrococcus spp. Only 3 PAM (4%) were positive for Staphylococcus aureus. The most common species of gram-positive bacilli were Brevibacterium spp. and Cellulomonas spp. The most common species of yeasts were Candida parapsilosis and Rhodotorula mucilaginosa, while the most common species of mold were Cochliobolus spp. and Penicillium chrysogenum. Soaking the PAM in an antimicrobial solution between uses substantially reduced the numbers of microorganisms.Conclusions:Substantial microbial contamination of PAM occurs with use. The microbial load can be reduced by soaking in an antimicrobial solution between uses. Clinical Relevance: PAM are contaminated by microorganisms that have the potential to produce oral and systemic diseases. They should be sanitized daily and changed when they become sharp and/or jagged.
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