The fine roots of trees are concentrated on lateral branches that arise from perennial roots. They are important in the acquisition of water and essential nutrients, and at the ecosystem level, they make a significant contribution to biogeochemical cycling. Fine roots have often been studied according to arbitrary size classes, e.g., all roots less than 1 or 2 mm in diameter. Because of the size class approach, the position of an individual root on the complex lateral branching system has often been ignored, and relationships between the form of the branching root system and its function are poorly understood. The fine roots of both gymnosperms and angiosperms, which formed ectomycorrhizae (EM) and arbuscular mycorrhizae (AM) fungal associations, were sampled in 1998 and 1999. Study sites were chosen to encompass a wide variety of environments in four regions of North America. Intact lateral branches were collected from each species and 18 561 individual roots were dissected by order, with distal roots numbered as first‐order roots. This scheme is similar to the one commonly used to number the order of streams. Fine root diameter, length, specific root length (SRL; m/g), and nitrogen (N) concentration of nine North American tree species (Acer saccharum, Juniperus monosperma, Liriodendron tulipifera, Picea glauca, Pinus edulis, Pinus elliottii, Pinus resinosa, Populus balsamifera, and Quercus alba) were then compared and contrasted. Lateral roots <0.5 mm in diameter accounted for >75% of the total number and length of individual roots sampled in all species except Liriodendron tulipifera. Both SRL and N concentration decreased with increasing root order in all nine species, and this pattern appears to be universal in all temperate and boreal trees. Nitrogen concentrations ranged from 8.5 to 30.9 g/kg and were highest in the first‐order “root tips.” On a mass basis, first‐order roots are expensive to maintain per unit time (high tissue N concentration). Tissue N appears to be a key factor in understanding the C cost of maintaining first‐ and second‐order roots, which dominate the display of absorbing root length. There were many significant differences among species in diameter, length, SRL, and N concentration. For example, two different species can have similar SRL but very different tissue N concentrations. Our findings run contrary to the common idea that all roots of a given size class function the same way and that a common size class for fine roots works well for all species. Interestingly, fine root lateral branches are apparently deciduous, with a distinct lateral branch scar. The position of an individual root on the branching root system appears to be important in understanding the function of fine roots.
Summary1 Elucidation of the patterns and controls of forest net primary production at ecosystem scales has been hindered by a poor understanding of fine root production, due largely to technical limitations. 2 Fine root ( ≤ 0.5 mm diameter) production was assessed using minirhizotron, soil core, ingrowth core, nitrogen budget and carbon budget techniques in three longleaf pinewiregrass forest ecosystem types (hydric, mesic and xeric) forming an edaphic resource availability and above-ground productivity gradient. 3 Fine root production estimates differed substantially in magnitude, e.g. values ranged from 0 to 4618 kg ha − 1 year − 1 for the soil core and minirhizotron techniques, respectively, in the hydric site. 4 Minirhizotron production estimates in the hydric, mesic and xeric sites were 4618, 1905 and 2295 kg ha − 1 year − 1 , respectively. 5 Soil core and ingrowth core root production estimates were on average 81 and 54% lower, respectively, than corresponding minirhizotron production estimates, and minirhizotron estimates were negatively related to soil core and ingrowth core estimates across the resource gradient. 6 The N budget method yielded unreliable root production estimates, presumably due to the underestimation of N availability for plant assimilation. 7 C budget estimates of total below-ground C allocation (6773, 5646 and 4647 kg C ha) were positively related to minirhizotron production estimates, but negatively related to soil core and ingrowth core production estimates. 8 Critical evaluations of the assumptions, potential errors and results for each method suggest that the minirhizotron technique yielded the most reliable root production estimates, and that the negative relationship between minirhizotron and core-based estimates may be attributed to the inherent deficiency of the core techniques in assessing root production when mortality and production occur simultaneously. 9 Minirhizotron root production estimates were positively related to foliage production estimates, supporting the hypothesis of constant proportional allocation of production to foliage, wood and fine roots across resource availability gradients in temperate forests. 10 These results suggest that fine root production is not negatively correlated with soil resource availability and foliage production as is commonly perceived in the ecological community and represented in ecosystem computer models.
The production, development, and mortality of fine roots in a northern hardwood forest was monitored for 1 yr using minirhizotrons. Roots were divided into two strata based upon their depth in the soil, <30 cm and >30 cm. Cohort analyses of roots produced in the spring of 1989 revealed that while almost 50% of fine roots at both depths survived after 346 d, the number of white roots in each cohort declined very rapidly. Virtually all roots had turned brown after 346 d. The probability of a surviving white root turning brown was much greater than the probability that it would die at all times of the year, and the bulk of root mortality was accounted for by brown roots. Analysis of root length production and mortality showed that total annual length mortality at the <30 cm depth was 76% of the initial standing crop and 110% at >30 cm depth. Fine root production and mortality occurred simultaneously throughout the year, and production was slightly greater than mortality at both depth. Total root length peaked in the summer at both depths, and overwinter production and mortality as rather low. Production of white and brown root length indicated that roots near the soil surface were undergoing much more rapid rates of browning than deep roots. Loss of root length between sampling dates was largely due to roots that died and rapidly decayed or otherwise disappeared.
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