Purpose: This study highlights the significance of sustainable agriculture and delves into the views of women farmers on climate change and their aspirations to adopt sustainable farming practices.   Theoretical framework: The opportunity comes in creating fresh methods, abilities, and interventions that foster innovation. The challenge is figuring out ways to mitigate its effects and search for alternatives. Women farmers in particular need creative behaviour and decision-making power to adapt to climate change since they face resource, cultural, societal, and personal constraints.   Design/methodology/approach: To better understand how farmers think about climate change, sustainable agriculture, and related topics, we conducted structured, open-ended interviews with them. Twenty-six female farmers in the Himalayan state of Sikkim were chosen using convenience sampling. Qualitative data analysis tools were used to analyse the interview data. A web-based tool was used for sentiment analysis, which also contributed to identifying the themes.   Findings: Positive sentiments were identified in the use of organic farming for sustainable agriculture. Most respondents believed that government support is required for large-scale use of organic farming. The respondents also acknowledged the positive effects of vermicomposting. The analysis showed that vermicomposting provides good health and growth to plants and crops. Resilient crop selection was identified as a method that assists in standing against weather fluctuations.   Research, Practical & Social Implications: Crop selection based on seasons is vital for good yields. The thematic analysis also presented a positive response toward applying crop rotation, intercropping, and companion cropping. Compared to women with lower decision-making and inventive skills, women with these traits embraced more sustainable agricultural practises.   Originality/Value: Giving women in agriculture greater autonomy will thereby enhance the adoption of sustainable agricultural techniques, so enhancing food security and reducing climate change. This outcome will help achieve the Sustainable Development Goals of gender equality and climate action set by the United Nations.

Organic agriculture has gained significant attention as a potential solution to India's food security challenges. This study aims to provide a comprehensive review of the existing literature on organic farming in India and to identify avenues for future research. This study aimed to examine the connection between organic farming practices and increased crop yields and agricultural output and assess the potential impact of organic agriculture on food security in India. The methodology involved a thorough review of relevant literature. The results of this study showed that organic agriculture has the potential to improve food security in India. However, further research is needed to understand this impact fully. The conclusions highlight the importance of long-term evaluations of the viability and scalability of organic farming as a solution to food security in India, as well as research on the economic and social variables impacting the acceptance and effectiveness of organic agricultural practices. This study also emphasizes the need for further studies comparing the outcomes of organic and conventional farming practices. The contribution of this study to the field is that it provides a comprehensive overview of the current state of organic farming in India and identifies areas for future research. The research limitations and implications and the practical and social implications of organic agriculture are also discussed. The limitation of this review is that the availability of data and information on the topic of organic agriculture in India might be limited, which can impact the comprehensiveness of the review and the ability to synthesize the existing literature fully.