Abstract. Zooplankton are critical to the functioning of ocean food webs because of their utter abundance and vital ecosystem roles. Zooplankton communities are highly diverse and thus perform a variety of ecosystem functions, thus changes in their community or food web structure may provide evidence of ecosystem alteration. Assemblage structure and trophodynamics of mesozooplantkon communities were examined across the Adriatic basin, the northernmost and most productive basin of the Mediterranean Sea. Samples were collected in June–July 2019 along coast-offshore transects covering the whole western Adriatic side, consistently environmental variables were also recorded. Results showed a clear separation between samples from the northern-central Adriatic and the southern ones, with a further segregation, although less clear, of inshore vs. off-shore stations, the latter mostly dominated in the central and southern stations by gelatinous plankton. Such patterns were mainly driven by chlorophyll-a concentration (as a proxy of primary production) for northern-central stations, i.e. closer to the Po river input, and by temperature and salinity, for southern ones, with the DistLM model explaining 46 % of total variance. The analysis of stable isotopes of nitrogen and carbon allowed to identify a complex food web characterized by 3 trophic levels from herbivores to carnivores, passing through the mixed feeding behavior of omnivores, shifting from phytoplankton/detritus ingestion to microzooplankton. Trophic structure also spatially varied according to sub-area, with the northern-central sub-areas differing from each other and from the southern stations. Our results highlighted the importance of environmental variables as drivers of zooplanktonic communities and the complex structure of their food webs. Disentangling and considering such complexity is crucial to generate realistic predictions on the functioning of aquatic ecosystems, especially in high productive and, at the same time, overexploited area such as the Adriatic Sea.
The Mediterranean is one of the most overfished seas of the world where mesopredators are severely threatened. The trophic strategies of four pelagic species that inhabit the Adriatic Sea (Scomber spp. and Trachurus spp.) were investigated through an integrated approach of stomach contents and stable isotopes analyses. Our study demonstrated that Scomber colias feeds mainly on strictly pelagic prey, with fish larvae as a secondary prey in the Southern Adriatic Sea, while S. scombrus feeds on prey belonging to higher trophic levels. Smaller specimens of Trachurus mediterraneus have a diet mainly based on pelagic prey, while larger fishes rely on prey such as benthic decapods, showing an ontogenetic shift in the diet of the species. Trachurus trachurus shows a preference for offshore and deeper areas and a diet such as that of its congeneric, but no clear ontogenetic shift was observed. This spatial segregation allows the co-existence of these two species of Trachurus. Scomber colias mainly inhabits southern areas and S. scombrus shows a preference for the northern sectors. This latitudinal gradient avoids the overlap of their trophic niches. Bayesian mixing models confirmed that the trophic niches of these species only partially overlap in the middle of the trophic web.
Abstract. Zooplankton are critical to the functioning of ocean food webs because of their utter abundance and vital ecosystem roles. Zooplankton communities are highly diverse and thus perform a variety of ecosystem functions; thus changes in the community or food web structure may provide evidence of ecosystem alteration. Assemblage structure and trophodynamics of mesozooplankton communities were examined across the Adriatic basin, the northernmost and most productive basin of the Mediterranean Sea. Samples were collected in June–July 2019 within the framework of the MEDIAS (MEDiterranean International Acoustic Survey) project, along coastal–offshore transects and from the surface to ca. 200 m depth, covering the whole western Adriatic side; consistently environmental variables were also recorded. Results showed a clear separation between samples from the northern-central Adriatic and the southern ones, with a further segregation, although less clear, of inshore vs. offshore stations, the latter being mostly dominated in the central and southern stations by gelatinous plankton. Such patterns were mainly driven, based on the outputs of the distance-based linear model, by fluorescence (as a proxy for primary production) for northern-central stations, i.e. closer to the Po River input, and by dissolved oxygen, together explaining 44 % of the total variance. Overall, at the basin level, the analysis of stable isotopes of nitrogen and carbon allowed for identifying a complex food web characterized by three trophic levels from filter feeders–herbivores to carnivores, passing through a general pattern of omnivory with varying preference towards herbivory or carnivory. Stable isotope signatures spatially varied between inshore vs. offshore communities and across sub-areas, with the northern Adriatic exhibiting greater δ15N and more variable δ13C than the other two sub-areas, likely attributable to the occurrence in the area of organic matter of both terrestrial and marine origin. Our results contribute to the knowledge of mesozooplankton community and trophic structure, at the basin scale across a coastal–offshore gradient, also providing a baseline for the future assessment of pelagic food webs within the European Council (EC) Marine Strategy Framework Directive.
Small pelagic fishes play a crucial role in pelagic food webs as both top-down and bottom-up controllers. Their role as predators could also exert a wasp-waist flow control. The Adriatic basin is one of the largest areas of occurrence of small pelagic shared stocks and the most exploited basin of the Mediterranean Sea. Here, we analyzed the ontogenetic and spatial variations in the stable isotope composition of three small pelagic fishes (i.e., Engraulis encrasicolus, Sardina pilchardus, and Sprattus sprattus) collected throughout the western side of the basin and relate such differences to both resource availability and environmental variables. Medium-sized specimens of the three species mostly fed on small zooplankton, while adult sprats relied on large copepods and those of sardine and anchovy seemed to shift on phytoplankton, confirming the high trophic plasticity of these two dominants small pelagic species. Resource partitioning occurred at each size and in each sub-area, also favored by the high productivity and in turn high resource availability of the basin, especially in the northern part. These small pelagic fish were located at different, but very close, trophic position with other small pelagic species, and thus competition might occur in the future driven by modified feeding conditions as consequence of increasing sea temperatures.
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