Redfish (Sebastes mentella and S. fasciatus) are back at spectacular record high levels in the Gulf of St. Lawrence (GSL) and the effects of this massive resurgence on other components of the food web remain largely unknown. To better understand the trophic implications of the surging redfish biomass within the GSL ecosystem, 3,690 stomachs containing food were collected during two periods: one characterised by low redfish abundance (1993–1999) and the other during a period of record abundance (2015–2019). Taxonomical analysis of stomach contents from individuals of different sizes from three subareas of the GSL was carried out to determine diet composition during both periods. Zooplankton represented the main prey category for small redfish (< 20 cm), which was driven by a predation on amphipods, mostly Themisto sp. in North-East Gulf, in the 1990s and on copepods of the genus Calanus in the deep channels and euphausiids in North-West Gulf in the 2010s. Themisto sp. still dominated the diet of medium (20–30 cm) redfish in the 1990s while the copepods were predominant during the 2010s. Shrimp consumption increased with redfish size and two species were particularly important in large redfish diet (≥ 30 cm) during both periods: pink glass shrimp (Pasiphaea multidentata), mostly in the Laurentian Channel and northern shrimp (Pandalus borealis), especially in North-East Gulf. Redfish predation on shrimp represents a major concern for the dynamics of the northern shrimp which supports a valuable fishery in the GSL but has been declining in abundance since several years. Piscivory was observed in large redfish diet, with capelin (Mallotus villosus) being the major fish prey in the 1990s and redfish (cannibalism) in the 2010s, suggesting density-dependent control at high density of small redfish. By presenting a detailed overview into the redfish diet composition and its temporal variability, the present study offers a first look into the possible future trophic impacts of a resurging groundfish in the GSL ecosystem.

Knowledge of skate ecology must be improved to ensure their effective protection. This study represents the first description of diet composition for one of the largest European rajid, the blue skate Dipturus cf. flossada. A total of 346 specimens collected in the Celtic Sea from 2012 to 2015 were analysed for their gut content, with respect to individual total length, maturity stage and sex. Overall, the blue skate diet mainly consisted of shrimps and prawns, crabs and teleost fishes. Nonmetric multidimensional scaling and ANOSIM analyses revealed major ontogenetic shifts in the feeding strategy that were related to size and maturity, but not to sex. Shrimps and prawns, mostly composed of Crangon allmanni, dominated the diet of small and immature individuals, while modsize skate primarily preyed on crabs. The prevalence of crustaceans decreased with size and maturity, and was gradually replaced by teleost fishes in large mature individuals. A concomitant increase of the trophic level with size revealed that large blue skate become a top predator within the ecosystem. These results highlight the need to include ontogenetic changes in the diet description. As individuals grow and mature, blue skates can play a fundamental role in the structure of the Celtic Sea food web.

In the northern Gulf of St. Lawrence (nGSL), redfish (Sebastes mentella and Sebastes fasciatus combined) are at record levels of abundance following the strong recruitment of three consecutive cohorts in 2011-2013 and have become by far the most abundant demersal fish in the region. Understanding redfish trophic relationships is essential for the effective management and conservation of species in the nGSL ecosystem. To date, description and quantification of redfish diet in the region have been restricted to conventional stomach content analysis (SCA). Using analysis of fatty acid (FA) profiles as complementary dietary tracers, the authors conducted multivariate analyses on 350 livers of redfish which were collected in combination with stomach contents during a bottom-trawl scientific survey in August 2017. The predator FA profiles were compared to those of eight different redfish prey types identified as dietary important with SCA. Results suggested similitude between SCA and FA results, with zooplankton prey being more related to small (<20 cm) and medium (20-30 cm) redfish (16:1n7, 20:1n?, 22:1n9 and 20:5n3) than large (≥30 cm) ones, whereas shrimp prey seemed more related to large redfish size classes (18:2n6 and 22:6n3) relative to the small and medium ones. Although the SCA offers a glimpse in the diet only based on the most recently consumed prey, analysis of FA profiles provides a mid-term view indicating pelagic zooplankton consumption on calanoid copepod and confirming high predation pressure on shrimp. This study constitutes the first attempt of combining FA with SCA to assess the diet of redfish, highlights the benefits of FA as a qualitative tool and suggests improvements for future studies.

Age determination for stock assessments and conservation of cartilaginous fishes is mainly obtained by counting the annual growth bands in vertebrae. Recent studies show numerous inconsistencies and the need for systematic validation. We assessed the effectiveness of the fluorochrome alizarin red S, a common skeleton vital marker used as a time stamp for teleost fishes, on chondrichthyan. Twenty-five captive small-spotted catsharks (Scyliorhinus canicula) were marked by alizarin red S intraperitoneal injections. The fluorochrome produced a wide fluorescent mark on sectioned vertebral centra of all injected fish. Alizarin red S did not have a deleterious effect on growth during three months monitoring. The marks obtained remained stable in vivo for more than four years after injections and were resistant to fading during the observation under the microscope excitation light. Our results suggest that alizarin red S is an effective tool for long time vital marking of chondrichthyans.