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The disruption of chemical communication between insects and host plants may take place due to an interference with the signal‐emitting host plant, or the signal‐receiving insect, compromising the signal production and emission, or its reception and processing. Anthropogenic compounds, in general, and pesticides, in particular, may impair the chemical communication that mediates host location by insects. Five different pesticides (the insecticides malathion, pyrethrins and spinetoram, and the fungicides fenhexamid and pyrimethanil) were applied at their field rates to raspberry fruits, or Petri dishes enclosing adult spotted wing Drosophila (SWD; Drosophila suzukii), and the attraction to fruit volatiles was evaluated in a series of two‐choice flight bioassays. The application of raspberry fruit with pesticides did not statistically affect attraction of unexposed adults, with exceptions being the spinetoram treatment, which led to mild insect avoidance, and the pyrethrin treatment, which resulted in slightly preferential attraction. In contrast, adults sublethally exposed to the pesticides had their flight take‐off impaired by the insecticides, but not by the fungicides. Furthermore, all pesticides, and particularly the insecticides, compromised the upwind capture of adults. Thus, the treatment with pesticides may indeed interfere with the flight response of SWD to host volatiles, particularly when the insects were previously exposed to pesticides. These findings are suggestive of the potential for sublethal insecticidal exposures to aid pest control and also provide evidence that pesticide use may compromise sampling/trapping strategies for this pest species that are based on attraction to host volatiles.

This handbook is designed to provide an accurate, current, and authoritative summary of the principle Federal and Florida laws that directly or indirectly relate to agriculture. This handbook should provide a basic overview of the many rights and responsibilities that farmers and farmland owners have under both Federal and Florida laws as well as the appropriate contact information to obtain more detailed information. However, the reader should be aware that because the laws, administrative rulings, and court decisions on which this handbook is based are subject to constant revision, portions of this publication could become outdated at anytime. Several details of cited laws are also left out due to space limitations. This document is FE596, one of a series of the Food and Resource Economics Department, UF/IFAS Extension. Published December 2005. FE596/FE596: 2021 Handbook of Florida Water Regulation: Florida Department of Agriculture and Consumer Services (ufl.edu)