The proposed work is a multimodal biometric authentication approach with image texture feature dimension reduction of trained feature vector which leads reduction in memory size and in turn reduces the computational time. In this paper hand and face features are used for person identification. The texture features of hand image are extracted using Haar and several Daubechie’s of 2D-DWT followed by 2D- edge detector gives better identification with reduction in feature vector and face features are extracted by neighborhood common characterization with block based segmentation approach to estimate the disparity in face. The neighborhood common characterization based structure recognition with a person representative per sample is more effective. The neighborhood features are constructed by extracting the similar blocks in the image, the intra pixel disparity feature is obtained by exploiting external common images to estimate the feasible facial disparities. Neighborhood common characterization reduces the overall residual of the given features over the local feature, common disparity dictionary, and shape based residual of a block. Neighbourhood common characterization representation, of face recognize with one representative per person more effectively. The system uses either of the biometric traits for person identification with 99.98% of authentication rate.
Ayurveda is the most ancient medical sciences which deal with the powerful medicines with the use of herbals, minerals and herbo-minerals. Amavatari Rasa is one of the most powerful Ayurvedic formulation which comes under the polyherbal formulations, it contains Eranda moola, Triphala, Shuddha Chitraka, Shuddha Vatsanabha as main ingredients and Gomutra as Bhavana dravya indicated in SarvaVatavikara. as it is a VatsanabhayuktaKashtoushadi and irrespective of other Kashtoushadis its name and its less dose indicates that it is more potent than the other Amavataharakashtoushadhis, assimilation in the body is much faster even though the dose is very less and it can competent with other Amavatahara Rasaushadis. Amavatari Rasa was prepared as per the classical reference as there was no analytical standards available for Amavatari rasa in Ayurvedic pharmacopeia of India to check its quality, in this study an effort has been made to carry out the pharmaceutico Analytical study of Amavatari Rasa. The result obtained will be the reference standards and can also be used for future studies on Amavatari Rasa standardization.
Ghee known as Ghritam, sarpish & Ajya, was used in ancient India as early as 1500 B.C. Rigveda, the oldest collection of Hindu hymns, contains numerous references to ghee, showing its importance in the Indian diet. The health benefits from ghee can be fundamentally categorized as those that are obtained from consuming ghee as food and those are obtained by using ghee as a medicine. Clarified milk fat or butterfat is known as ghrita. It is prepared by heating butter or cream to just over 100°C to remove water content. Goghrita is the best choice for food and medicinal purposes. So, in Ayurvedic classics and tradition, if not specified, the word ghrita always applies to goghrta. Chagaladya ghrita is one such classical, potent, unexplored, herbal preparation having properties of Jwara-prashamana (Antipyretic action), Dhatu-vriddhikara (Nourishes the Body tissues), improves mainly Mamsa dhatu, where dhatu kshaya is noticed in Rajyakshama Rogi by consuming of this Aja-Mamsa can restore the Mamsa dhatu kshaya (Mamsena Mamsa vruddhihi), also Increases body weight (Brimhanakaraka), Ojoskara (Immune- booster) indicated in the management of Rajyakshama presenting with predominant of Shwasa and Kasa. It contains mainly Chagamamsa (goat’s meat), Ashwagandha, Vasapanchanga, Chagadugdha and Goghrita and other Prakshepaka dravyas. Ghrita is one among the best Ajasrika Rasayanas. and is supreme in Snehana Dravyas. By its Yogavahitva, as per its ingredients, the medicated Ghrita will be attaining properties of the ingredients without forfeiting its properties. Keywords: Murchita Go-ghrita, Chagaladya Ghrita, Snehapaka, TLC
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