The effects of calcium chloride solution (10 mmol L-1) on mesophyll cell ultrastructure, gas exchange, chlorophyll and carotenoid content, and PSII in tobacco leaf were studied by simulating water deficit conditions via treatment with 25% PEG-6000 for 24 h. The results showed that under drought stress, the mesophyll cell structure and morphology were destroyed, photosynthesis and gas-exchange processes changed, photosynthetic pigment content decreased, and the electron transfer efficiency in PSII reduced. However, compared with the control treatment, under drought conditions, the addition of exogenous calcium could stabilize the structure and function of the chloroplasts, mitochondria, and endomembrane system in the mesophyll cells, maintain normal leaf net photosynthetic rate and gas exchange, alleviate the degree of photosynthetic pigment degradation, and increase the electron transfer energy in the leaves in PSII. As a means of ensuring normal photosynthesis under drought stress, we discovered that the application of exogenous calcium was more important for stabilization of the structure of the organelles, regulation of the osmotic balance, and increase of the photosynthetic pigment content, and proved to be less important for regulation of stomatal opening and closing.
Laboratory and field culture experiments have been carried out at two sites which show that temperature and soil moisture significantly affected nitrogen mineralization in the soil in a tobacco field. Intermittent leaching under aerobic incubation conditions was adopted to develop dynamic simulation models of organic nitrogen mineralization under different temperature regimes (10, 15, 20, 25, 30, 35, 30, 25, and 20 °C) and soil gravimetric moisture content (0.1, 7%, 13%, 20%, 27%, 33%, 40%, 47%, and 53%). The results show that the highest N mineralization rate appeared at 35 °C and the lowest was 10 °C. Soil N mineralization rate, as affected by soil moisture, is a single peak curve with a peak at 40%. The interaction of temperature and moisture on soil N mineralization is significant. Based on the results of a field trial, the combined model given by governing equation:
Water and nitrogen managements are both very important to increase crop yield. An experiment was carried out in split plot design to study the effects of urea types (normal urea and coated urea) and irrigation on soil and fertilizer nitrogen use in maize (Zea mays L.) field in 2006 and 2007. Irrigation was used as main plot, and urea types were used as split-plot. Two irrigation levels, no irrigation in the whole growth duration and 85 mm irrigation at the blister stage, were designed. There were five nitrogen treatments, which were no nitrogen used as control (N0), normal urea 75 kg N/ha (N1), normal urea 150 kg N/ha (N2), coated urea 75 kg N/ha (C1) and coated urea 150 kg N/ha (C2). The results showed that, at the same level of irrigation and nitrogen, the soil nitrogen contents of the treatments with coated urea (CU) applied were higher in 0~40 cm soil layers, but lower in deeper soil layers, than those with normal urea (NU) applied. Irrigation increased the nitrate losing, but the nitrate loss of CU was lower than those of NU. Using CU with irrigation could increase the nitrogen uptake by maize, and more nitrogen was transfered to grain. At the same nitrogen level, CU had higher N recovery efficiency but lower soil N dependent rate than NU. When applied with CU, the nitrogen release rate was lower and the nitrogen was quickly absorbed by maize, which reduced the risk of nitrogen loss and increased the use efficiency of soil and fertilizer nitrogen. These results suggest that coated urea combined with deficit irrigation should be applied for high yield and nitrogen use efficiency of maize on the North China Plain.
Background Fruit flesh colour is not only an important commodity attribute of eggplant but is also closely related to maturity. However, very little is known about its formation mechanism in eggplant. Results Two inbred lines of eggplant, green 'NC7' and white 'BL', were used in this study to explain the differences in flesh colour. Transcriptome sequencing results revealed a total of 3304 differentially expressed genes (DEGs) in NC7 vs. BL. Of the DEGs obtained, 2050 were higher and 1254 were lower in BL. These DEGs were annotated to 126 pathways, where porphyrin and chlorophyll metabolism, flavonoid biosynthesis, and photosynthesis-antenna proteins play vital roles in the colour formation of eggplant flesh. At the same time, Gene Ontology (GO) enrichment significance analysis showed that a large number of unigenes involved in the formation of chloroplast structure were lower in BL, which indicated that the formation of chloroplasts in white-fleshed eggplant was blocked. This was confirmed by transmission electron microscopy (TEM), which found only leucoplasts but no chloroplasts in the flesh cells of white-fleshed eggplant. Several genes encoding ERF and bHLH transcription factors were predicted to participate in the regulation of chlorophyll biosynthetic genes. Conclusions The results of this study indicated that differences in the gene expression of the chlorophyll metabolic pathway were the main cause of the different flesh colour formations. These findings will increase our understanding of the genetic basis in eggplant flesh colors formation mechanism.
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