Agriclinics and agribusiness centres (ACABC‟s) scheme is a subsidy based credit linked scheme launched by government of India on 9th April, 2002 for the strengthen technology transfer, public extension system and employment generation in rural areas. The present study was conducted in Rajasthan state during 2011 to 2015 and based on the primary data collected through field survey by pre tested questionnaires from 150 sample agrigraduates. The objective of study was to analyse the profile of agrigraduates on the basis of socio economic characteristics. The socio-economic profile were covered under broad categories such as socioeconomic profile of the trained agripreneurs, status of agriventure taken, status of loans obtained and approached, reasons for refusal of loan application, reasons for willingness and not willingness to take up agriventures under the scheme. The appropriate statistical techniques such as frequencies, scores and percentages were used to analyse the socio economic profile of agrigraduates under agriclinics and agribusiness centres scheme. The study results and previous literature are indicated that the most important factors influencing establishment of agribusiness units are attitude towards self-employment, better livelihood opportunities, entrepreneurial ability, motivation from successful entrepreneurs and self-confidence. Gender-related variations were also significant with regard to attitude towards self-employment, decision-making ability and information seeking behaviour. Thus, there is need to change in the attitude of agrigraduates towards self-employment, develop entrepreneurial ability and enhance self-confidence of the trainees through the training programmes.

Bihar is the rich state with abundance natural resources and wide range of diversity in agriculture in comparison to other growing states of the country.Horticultural crops constitute a significant component of total agricultural production of the country and cover nearly 11.6 million ha area with a total production of over 91 million tonnes per year. Production of fruits and vegetables play an important role in generating employment, income and meeting household nutritional security. The combined annual production of fruits and vegetables in India is likely to cross 377 million tonnes (MT) mark by 2021 from the current level of over 227 MT. However, the projected production of fruits and vegetables would only cater to domestic demand leaving no scope for growth on export front due to the huge wastage would continue to rise simultaneously in absence of on-farm processing facilities. Post-harvest losses are very high in fruit, vegetables and root crops as they are much less hardy and are quickly perishable, and if care is not taken in their harvesting, handling and transport, they soon decay and become unfit for human consumption. The importance of post-harvest management for fruit and vegetable trade should not be ignored. New strategies need to be developing to promote adoption of post-harvest technology by the fruit and vegetable growers for good marketing. The creation of market infrastructure from export point of view such as creation of pre- cooling, cold storage, air cargo, packinghouse etc. may be taken up by the concerted efforts of the state government. There is also need to develop the efficient marketing systems with better storage facilities and less number of middlemen for the ultimate welfare of farmers. Thus, the policy makers should promote processing of fruits and vegetables for value addition and also explore export avenues.

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