Ethiopia is the largest wheat producer in sub-Saharan Africa yet remains a net importer. Increasing domestic wheat production is a national priority. Improved varieties provide an important pathway to enhancing productivity and stability of production. Reliably tracking varietal use and dynamics is a challenge, and the value of conventional recall surveys is increasingly questioned. We report the first nationally representative, large-scale wheat DNA fingerprinting study undertaken in Ethiopia. Plot level comparison of DNA fingerprinting with farmer recall from nearly 4000 plots in the 2016/17 season indicates that only 28% of farmers correctly named wheat varieties grown. The DNA study reveals that new, rust resistant bread wheat varieties are now widely adopted. Germplasm originating from CGIAR centres has made a significant contribution. Corresponding productivity gains and economic benefits have been substantial, indicating high returns to investments in wheat improvement. The study provides an accurate assessment of wheat varietal status and sets a benchmark for national policy-makers and donors. In recent decades, the Ethiopian wheat landscape has transformed from local tetraploid varieties to widespread adoption of high yielding, rust resistant bread wheat. We demonstrate that DNA fingerprinting can be applied at scale and is likely to transform future crop varietal adoption studies.

No abstract

Durum wheat is an important cereal grown in Ethiopia, a country which is also its center for genetic diversity. Yellow (stripe) rust caused by Puccinia striiformis fsp tritici is one of the most devastating diseases threatening Ethiopian wheat production. To identify sources of genetic resistance and combat this pathogen, we conducted a genome wide association study of yellow rust resistance on 300 durum wheat accessions comprising 261 landraces and 39 cultivars. The accessions were evaluated for their field resistance using a modified Cobb scale at Meraro, Kulumsa and Chefe Donsa in the 2015 and 2016 main growing seasons. Analysis of the 35K Axiom Array genotyping data of the panel resulted in a total of 8,797 polymorphic SNPs of which 7,093 were used in subsequent analyses. Population structure analysis suggested two groups in which the cultivars clearly stood out separately from the landraces. Eleven SNPs significantly associated with yellow rust resistance were identified on four chromosomes (1A, 1B, 2B, and 5A) which defined at least five genomic loci. Six of the SNPs were consistently identified on chromosome 1B singly at each and combined overall environments which explained 62.6–64.0% of the phenotypic variation (R2). Resistant allele frequency ranged from 14.0–71.0%; Zooming in to the identified resistance loci revealed the presence of disease resistance related genes involved in the plant defense system such as the ABC transporter gene family, disease resistance protein RPM1 (NBS-LRR class), Receptor kinases and Protein kinases. This study has provided SNPs for tracking the loci associated with yellow rust resistance and a diversity panel which can be used for association study of other agriculturally important traits in durum wheat.

The present research was carried out to identify and document the landrace diversity and ethnobotanical uses of cowpea (Vigna unguiculata (L.) Walp) (Fabaceae) in Southwestern and Eastern Ethiopia. Data were collected through field observations, semi-structured interviews, guided field walk with cowpea farmers and users, and market surveys. Descriptive statistics, preference ranking and informant consensus were employed in the analysis. Forty-four cowpea accessions were collected from geographical locations ranging from 428-2128 m.a.s.l. and 05° 17' 06.6" to 09°33' 58.5'' N and 34° 15' 54.5'' to 42° 26' 30.4'' E. The landraces had diverse seed sizes, colours, growth habits and germination potentials. Local variety 'Rapo' (Anywaa language) of V. unguiculata subsp. dekindtiana was found in Gambella Region; 'Atera babile' (Oromo language) of V. unguiculata subsp. cylindrica and subsp. unguiculata were found in all regions studied. Farmers grew cowpea for the purposes of human food, livestock Feed, improving soil fertility and medicine. The majority of farmers (63.33%) preferred the widely known 'Atera babile' which belongs to subsp. unguiculata because of its spreading nature, ability to produce more biomass than other varieties, effectiveness for improving soil fertility and ability to supersede weeds as a ground cover. Further research should focus on local landraces maintained by farmers and the crop wild relative is a worthwhile undertaking given its local importance and for future genetic improvement both as a food and feed crop.