Tomatoes have become one of the most significant and profitable vegetable crops farmed for the fresh market and processing in tropical and subtropical parts of the globe and they are an important element of human nutrition. Tomatoes, like other vegetables, are more susceptible to insect pests and illnesses than other crops, owing to their sensitivity and softness. Insect pests are among the many causes that cause low tomato yields including the fruit borer, jassid, white fly, aphid and leaf miner. On the other hand, enough understanding about the seasonal abundance of insect pests is required for the formulation and implementation of an appropriate, effective, and timely pest management approach. The current demand focuses not only on the use of various eco-friendly chemical groups, but also the employment of unique modes of action to provide sufficient control of insect pest populations. So, this work reviews and presents a pool of research on the seasonal succession and management of key insect pests of tomatoes.

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