Global poultry production is plagued by a wide variety of arthropods. The problems associated with their chemical control have led to an increasing search for control alternatives, and entomopathogenic fungi seem to be a promising strategy. Despite the large number of insects and mites considered as important pests in animal production, studies on the use of entomopathogenic fungi for their control are still scarce compared with agricultural pests, particularly in Brazil. This article reviews some damages and control aspects of the main arthropod pests that affect Brazilian poultry production, including house flies, lesser mealworms, and feather mites, by the use of the entomopathogenic fungi Beauveria bassiana and Metarhizium anisopliae. Studies published in the last 20 years were reviewed, and the main problems and limitations of that pest-control strategy are discussed.

The pathogenicity of insect-pathogenic hyphomycetous isolates to the lesser mealworm Alphitobius diaperinus (Panzer) was tested in this study. Thirty isolates of Beauveria bassiana (Balsamo) Vuillemin, Paecilomyces amoenoroseus (Hennings), P. fumosoroseus (Wize) Brown & Smith, P. lilacinus (Thom) Samson, P. tenuipes (Petch) Samson, Metarhizium anisopliae (Metschnikoff) Sorokin, and M. anisopliae var. acridum were initially screened by sprinkling dry conidia onto adult A. diaperinus or by allowing adults to walk on Petri dishes with sporulating fungal isolates. The two most virulent isolates, CNPSo-Ma352 (M. anisopliae) and CNPSo-Ma356 (M. anisopliae), killed 30% and 26.7% of the dry-conidia treated adults, respectively. These two isolates were selected for LD 50 bioassays. LD 50 of CNPSo-Ma352 was 4.5 x 10 4 conidia per larva, and 2.1 x 10 5 conidia per adult, and for strain CNPSo-Ma356, LD 50 was 2.2 x 10 4 conidia per larva and 1.3 x 10 5 conidia per adult. Larvae were 5-6 times more susceptible than adults. A larger number of conidia required to cause 50% mortality in insect evaluates, suggesting the reduced susceptibility of A. diaperinus to entomopathogenic fungi. Nevertheless, these and other strains of fungus offer an alternative method for controlling of lesser mealworm in poultry houses when associated to integrated management.