Reactive oxygen species are constantly produced in our body due to various factors like environmental pollution, unhealthy diet habits, cellular metabolism etc. Epidemiological studies suggest that the intakes of antioxidants are inversely related to the cancer risk. While the cell culture studies confirm the effect of antioxidants against cancer, the clinical trials remains inconclusive. The human population is heterogeneous regarding Reactive oxygen species (ROS), so screening the human population for developing the risk of cancer will provide a scientific ground for the application of antioxidants. Research is increasingly showing that those who eat antioxidant-rich foods reap health benefits. Foods, rather than supplements, may boost antioxidant levels because foods contain an unmatchable array of antioxidant substances.

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INTRODUCTION We know that habitat of scorpion is warm, and dry region. They inhibit commonly under logs, debris, paddy husk, sugar cane fields, and Coconut and banana plantations. (1) Konaseema region of Andhra Pradesh is famous for paddy, banana and coconut which are good habitat for scorpion. It is a retrospective study in which all the date of scorpion sting cases admitted in Konaseema institute of medical science and general hospital the only referral hospital in Konaseema region in last 3 years that is from Oct 2012 to Nov 2015 was collected. Mesobuthus tamulus is common in Andhra Pradesh. With the combined use of SAV and prazosin mortality has been reduced. But the awareness about the scorpion to the parent and its habitat will prevent the sting.