Methane production from co-digestion of grass with cow dung and silage with cow dung was conducted by a bioaugmentation technique. For self-fermentation, maximum methane yield (MY) of 176.66 and 184.94 mL CH4/g-VSadded were achieved at a ratio of grass to cow dung and silage to cow dung of 1:1, respectively. A higher maximum MY of 179.59 and 208.11 mL CH4/g-VSadded was obtained from co-digestion of grass with cow dung and silage with cow dung bioaugmented with anaerobic sludge at a ratio of 3:1. The solid residue left over after co-digestion at a ratio of 3:1 was pretreated by alkaline plus enzyme before used to produce methane and a maximum MY of 333.63 and 301.38 mL CH4/g-VSadded, respectively, was achieved. Overall power generated from codigestion of grass with cow dung plus pretreated solid residues and co-digestion of silage with cow dung plus pretreated solid residues were 0.0397 and 0.007 watt, respectively.
Abstract:Response surface methodology with a central composite design was applied to optimize the key factors affecting methane production from the acidic effluent coming from the sugarcane juice hydrogen fermentation process. The parameters studied were substrate concentration, ratio of NaHCO 3 to substrate concentration and initial pH. The experimental results showed that substrate concentration and initial pH had significant individual (p < 0.05) effect on methane yield (MY). However, there was no interactive effect between these variables (p > 0.05). The maximum MY of 367 mL CH 4 /g-volatile solid (VS) added was obtained at the optimum conditions of 13,823 mg-COD/L, an NaHCO 3 to substrate concentration ratio of 3.09 and an initial pH of 7.07. Under the optimum conditions, MY was enhanced 4.4-fold in comparison to raw effluent.
In recent years, interest in the biorefinery concept has emerged in the utilization of volatile fatty acids (VFAs) produced by acidogenic fermentation as precursors for various biotechnological processes. This has attracted substantial attention to VFA production from low-cost substrates such as organic waste and membrane based VFA recovery techniques to achieve cost-effective and environmentally friendly processes. However, there are few reviews which emphasize the acidogenic fermentation of organic waste into VFAs, and VFA recovery. Therefore, this article comprehensively summarizes VFA production, the factors affecting VFA production, and VFA recovery strategies using membrane-based techniques. Additionally, the outlook for future research on VFA production is discussed.
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