Background Wood dust in a form of inhalable particulates can penetrate the lung tissues and affect respiratory health. Woodwork factory workers are at a greater risk of developing respiratory health problems because of exposure in their working environment, but existing data were few. The aim of this study was to assess the prevalence of chronic respiratory symptoms, associated factors, and concentration of personal total wood dust level among medium-scale woodwork factory workers. Methods An institutional based cross-sectional study was conducted among 506 woodwork factory workers. We selected study participants using a simple random sampling technique. We assessed chronic respiratory symptoms using the British Medical Research Council respiratory symptoms questionnaire with a few modifications. A multivariate logistic regression model was used to identify the factors. Forty dust measurements were collected from 20 randomly selected workers using a closed-face cassette (CFC) personal sampler. We analyzed the dust samples gravimetrically using a standard microbalance scale. Results We recruited a random sample of 506 workers in the study with a response rate of 98%. The prevalence of chronic respiratory health symptoms among woodworkers was 69.8% with a prevalence of cough (54.6%), phlegm (52.2%), wheezing (44.6%), breathlessness (42.1%), and chest pain (42.9%). Past occupational dust exposure history (AOR = 2.09, 95% CI; 1.09–4.01), work experience > 5 years (AOR = 9.18, 95% CI; 5.27–16.00), using bio-fuel as energy for cooking (AOR = 2.42, 95% CI; 1.44–4.07), and having no occupational safety and health training (AOR = 3.38, 95% CI; 1.20–9.49) were factors that significantly associated with chronic respiratory symptoms among woodwork workers. The geometric mean (GM) of dust exposure level among woodworkers was 10.27 mg/m3, which exceeded the limit of 10 mg/m3 set by the ACGIH. Conclusions High prevalence of chronic respiratory symptoms was reported from woodwork factory workers. Increased work- experience, using bio-fuel as an energy source for cooking, past occupational dust exposure history, and having no occupational safety and health training were identified risk factors. The measured average personal wood dust exposure level was above the recommended occupational threshold limit value. Therefore, workers’ wood dust exposure reduction and control methods and respiratory health awareness programs should be implemented.

Background: Flour mill workers are at high risk of developing respiratory symptoms due to exposure to flour dust in their working environment. Exposure to flour dust linked with the development of chronic respiratory disorders. However, very little evidence has been available on the respiratory symptoms of exposed workers in large-scale flour mill factories. Therefore, the aim of this study was to assess chronic respiratory health symptoms and associated factors among flour mill workers in Addis Ababa, Ethiopia. Methods: Cross-sectional study was conducted among a sample of 424 randomly selected workers from Addis Ababa flour mill factories. Respiratory health symptoms were assessed using an American Thoracic Society standard questionnaire customized with local context. Data were checked for completeness and Epi-Info V. 7.2 and SPSS V.21 statistical software were used for data entry and analysis, respectively. Multivariable logistic regression model was used to identify variables associated with chronic respiratory health symptoms. Variables that had significant association were identified based on adjusted odds ratio (AOR) with 95% confidence interval (CI) and p <0.05. Data were presented using tables, texts and figures. Results: The prevalence of chronic respiratory health symptoms among flour mill factory workers was 58.3% (95% CI: 53.7-63.4). Chronic respiratory health symptoms were significantly associated with age group (AOR=1.95, 95% CI; 1.17-2.79 and AOR=12.3, 95% CI; 4.39-34.6), monthly income (AOR=1.68, 95% CI; 1-2.79), work experience (AOR=2.58, 95% CI; 1-6.62), past dust exposure (AOR=1.86, 95% CI; 1.08-3.2) and utilization of respiratory protective equipment (AOR=2.29, 95% CI; 1.27-4.13). Conclusion and Recommendation: Chronic respiratory health symptoms were highly prevalent among flour mill factory workers. Supportive supervision and cooperation between Ministry of Labour and Social Affairs, flour mill managers and workers are needed to reduce exposure and improve working environment.