One-year-old rainbow trout Oncorhynchus mykiss were reared for 8 weeks at a density of either 56 or 267 g fish/L (based on the volume of net-pens), equivalent to density indexes of 2.3 and I l.l g fish/L-cm total fish length), respectively. The fish were held in 0.6 x 0.3-m netpens submerged to a depth of 0.15 m. Two net-pens for each fish density were suspended in each of three 3,040-L circular tanks provided with sufficient flow to maintain loading rates in the tanks at less than 800 g/(L-min). The fish were then subjected to an acute handling stress by being removed from the water for 60 s. No differences in the time course of changes in serum cortisol levels or hematocrits were observed over a 12-h period between fish in the two density groups. There were also no differences between the two groups of fish in weight, length, body condition factor (weight/length 3 ), interrenal nuclear diameter, or the percentage of the anterior stomach that was mucosa. These results indicate that if high water quality is maintained, 1-year-old rainbow trout can be reared at a density index as high as 11.1 g/(L'Cm) without impairing their growth or causing overt chronic stress.
In yellow perch (Perca flavescens) (initially 13–16 g total weight) fed to satiation (3.0–3.5% of body weight per day), estradiol-17β (E2) at 15 μg/g diet stimulated weight gain and food consumption of both sexes but did not influence food conversion efficiency (FCE), as measured by weight gain of fish per weight of food consumed. Females fed to satiation gained more weight, consumed more food, and had higher FCE than males. In perch fed a restricted ration (1.2% of body weight per day), the differences between the sexes in weight gain were reduced and due entirely to differences in FCE, and weight gain was not improved by E2. Spatial segregation or integration of the sexes had no influence on sex-related growth patterns in perch fed either the satiation or restricted ration. Carcass composition of perch treated for 84 d with E2 at 2, 20, or 50 μg/g diet did not differ from that of controls. These data indicate that (1) estrogens promote growth in yellow perch by stimulating food consumption, (2) female perch outgrow males because of both greater food consumption and higher FCE, and (3) growth differences between the sexes are not a consequence of intersexual competition for food.
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