Smallholder farmers are highly vulnerable to the impacts climate change, due to their dependence on agriculture for their livelihoods, reliance on rain-fed crops and location in marginal lands. Farmers have to perceive first that the climate has changed, and then identify effective and efficient climate change-smart agricultural practices climate and implement them. The main purpose of this study was to analyze factors determining the farming communities' awareness of climate change and variability and it's implication for implementation of climate change-smart farming practices. A multi stage sampling procedure followed to select sample respondent households and the total sample size of the study was 138 households. This study employed both qualitative and quantitative methods of data collection. Primary data were collected by using semi-structured interview schedule, focus group discussion (FGDs) and key informant interviews. Logistic regression model was used to estimate household demographic, socio-economic, institutional and biophysical factors that determine the farmers' perception of climate change and variability in the area. The results indicated that about 88.73% of farmers believe that temperature in the district had become warmer and over 90% were of the recognized that rainfall volume; pattern, distribution and timing had changed, resulting in increased frequency of drought. Though the majority of the responders perceived climate change only 62.56% of the total respondents' implemented climate change-smart agricultural practices while the remaining 37.5% had not adapted any climate change-smart agricultural practices. This could imply that though perception is the frontline prerequisite sequentially for adoption of climate change-smart agricultural practices decisions, it is not cure-all alone. From the findings of the logistic analyses, the local socio-economic, institutional and agro-ecological and the information on weather and climate were significant in determining the likelihood of a good perception and knowledge of climate change and variability. To enhance rural farmers' awareness and adoption of climate change adaptation techniques, more focus should therefore be given to socio-economic (farm experience, education and training, access to weather related information household size, wealth, land ownership) factors as suggested by model results. So, effective communication, active community involvement and considering socio-cultural factors such as religious practices and rituals could be areas of policy implication of the study.
Land degradation is increasing in severity and extent in many parts of the world. Success in arresting land degradation entails an improved understanding of its causes, process, indicators and impacts. Various scientific methodologies have been employed to assess land degradation globally. However, the use of local community knowledge in elucidating the causes, process, indicators and effects of land degradation has seen little application by scientists and policy makers. Land degradation may be a physical process, but its underlying causes are firmly rooted in the socio-economic, political and cultural environment in which land users operate. Analyzing the root causes and effects of land degradation from local community knowledge, perception and adapting strategies perspective will provide information that is essential for designing and promoting sustainable land management practices. The main objective of this study was to analyze the perceptions of farmers’ on the impact of land degradation hazard on agricultural land productivity decline associated with soil erosion and fertility loss. The study used a multistage sampling procedure to select sample respondent households. The sample size of the study was 120 household heads and 226 farm plots managed by these farmers. The primary data of the study were collected by using semi-structured Interview, focus group discussions and field observation. Both descriptive statistics and econometric techniques were used for data analysis. Descriptive results show that 57percent of the respondents were perceived the severity and its consequence on agricultural land productivity. The following indicators of soil erosion and fertility loss were generally perceived and observed by farmers’ in the study area: gullies formations, soil accumulation around clumps of vegetation, soil deposits on gentle slopes, exposed roots, muddy water, sedimentation in streams and rivers, change in vegetation species, increased runoff, and reduced rooting depth. The direct human activities which were perceived to be causing land degradation in the study area include: deforestation and clearing of vegetation, overgrazing, steep slope cultivation and continuous cropping. The farmers’ possibility of perceiving the impact of land degradation hazard on agricultural land productivity was primarily determined by institutional, psychological, demographic and by bio-physical factors. Farmers who perceive their land as deteriorating and producing less than desired, tend to adopt improved land management practices. On the other hand, farmers who perceive their land to be fertile tend to have low adoption of conservation practices. In order to overcome this land degradation and its consequent effects, the study recommended a need for the government to enforce effective policies to control and prevent land degradation and these policies should be community inclusive /participatory founded up on indigenous and age-honored knowledge and tradition of farmers' natural resource management as well as introduced scientific practices.
Land degradation is increasing in severity and extent in many parts of the world. Success in arresting land degradation entails an improved understanding of its causes, process, indicators and impacts. Various scientific methodologies have been employed to assess land degradation globally. However, the use of local community knowledge in elucidating the causes, process, indicators and effects of land degradation has seen little application by scientists and policy makers. Land degradation may be a physical process, but its underlying causes are firmly rooted in the socio-economic, political and cultural environment in which land users operate. Analyzing the root causes and effects of land degradation from local community knowledge, perception and adapting strategies perspective will provide information that is essential for designing and promoting sustainable land management practices. The main objective of this study was to analyze the perceptions of farmers' on the impact of land degradation hazard on agricultural land productivity decline, associated with soil erosion and fertility loss. The study used a multistage sampling procedure to select sample respondent households. The sample size of the study was 120 household heads and 226 farm plots managed by these farmers. The primary data of the study were collected by using semi-structured Interview, focus group discussions and field observation. Both descriptive statistics and econometric techniques were used for data analysis. Descriptive results show that 57% of the respondents perceived the severity and its consequence on agricultural land productivity. The following indicators of soil erosion and fertility loss were generally perceived and observed by farmers' in the study area: gullies formations, soil accumulation around clumps of vegetation, soil deposits on gentle slopes, exposed roots, muddy water, sedimentation in streams and rivers, change in vegetation species, increased runoff, and reduced rooting depth. The direct human activities which were perceived to be causing land degradation in the study area include: deforestation and clearing of vegetation, overgrazing, steep slope cultivation and continuous cropping. The farmers' possibility of perceiving the impact of land degradation hazard on agricultural land productivity was primarily determined by institutional, psychological, demographic and by bio-physical factors. Farmers who perceive their land as deteriorating and producing less than desired, tend to adopt improved land management practices. On the other hand, farmers who perceive their land to be fertile tend to have low adoption of conservation practices. In order to overcome this land degradation and its consequent effects, the study recommended a need for the government to enforce effective policies to control and prevent land degradation and these policies should be community inclusive /participatory founded up on indigenous and age-honored knowledge and tradition of farmers' natural resource management as well as introduced scientific p...
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