Abstract:The study was conducted in Lake Tana Basin of Ethiopia to assess potentially irrigable areas for home gardens, water availability, and feasibility of water-lifting technologies. A GIS-based Multi-Criteria Evaluation (MCE) technique was applied to access the potential of surface and groundwater sources for irrigation. The factors affecting irrigation practice were identified and feasibility of water-lifting technologies was evaluated. Pairwise method and expert's opinion were used to assign weights for each factor. The result showed that about 345,000 ha and 135,000 ha of land were found suitable for irrigation from the surface and groundwater sources, respectively. The rivers could address about 1-1.2% of the irrigable land during dry season without water storage structure whereas groundwater could address about 2.2-2.4% of the irrigable land, both using conventional irrigation techniques. If the seven major dams within the basin were considered, surface water potential would be increased and satisfy about 21% of the irrigable land. If rainwater harvesting techniques were used, about 76% of the basin would be suitable for irrigation. The potential of surface and groundwater was evaluated with respect to water requirements of dominant crops in the region. On the other hand, rope pump and deep well piston hand pump were found with relatively the most (26%) and the least (9%) applicable low-cost water-lifting technologies in the basin.

No abstract

A field-scale experimental study was conducted in Sub-Saharan Africa (Ethiopia and Ghana) to examine the effects of conservation agriculture (CA) with drip irrigation system on water productivity in vegetable home gardens. CA here refers to minimum soil disturbance (no-till), year-round organic mulch cover, and diverse cropping in the rotation. A total of 28 farmers (13 farmers in Ethiopia and 15 farmers in Ghana) participated in this experiment. The experimental setup was a paired 't' design on a 100 m 2 plot; where half of the plot was assigned to CA and the other half to conventional tillage (CT), both under drip irrigation system. Irrigation water use and crop yield were monitored for three seasons in Ethiopia and one season in Ghana for vegetable production including garlic, onion, cabbage, tomato, and sweet potato. Irrigation water use was substantially lower under CA, 18% to 45.6%, with a substantial increase in crop yields, 9% to about two-fold, when compared with CT practice for the various vegetables. Crop yields and irrigation water uses were combined into one metric, water productivity, for the statistical analysis on the effect of CA with drip irrigation system. One-tailed paired 't' test statistical analysis was used to examine if the mean water productivity in CA is higher than that of CT. Water productivity was found to be significantly improved (α = 0.05) under the CA practice; 100%, 120%, 222%, 33%, and 49% for garlic, onion, tomato, cabbage, and sweet potato respectively. This could be due to the improvement of soil quality and structure due to CA practice, adding nutrients to the soil and sticking soil particles together (increase soil aggregates). Irrigation water productivity for tomato under CA (5.17 kg m −3 in CA as compared to 1.61 kg m −3 in CT) is found to be highest when compared to water productivity for the other vegetables. The mulch cover provided protection for the tomatoes from direct contact with the soil and minimized the chances of soil-borne diseases. Adapting to CA practices with drip irrigation in vegetable home gardens is, therefore, a feasible strategy to improve water use efficiency, and to intensify crop yield, which directly contributes towards the sustainability of livelihoods of smallholder farmers in the region.

Soil erosion is a serious threat in Ethiopian highlands. Continuous land degradation resulted in loss of fertile top soil leading to low agricultural productivity. In addition, excessive soil erosion from Koga Watershed in upper catchment to an artificial reservoir (Koga Dam reservoir) is substantially reducing its service life. Community participatory based effective watershed management strategies may have tremendous potential to reduce soil erosion. However, it is not practical to implement management interventions in the entire basin. This study aims to identify and map erosion hotspot areas in Koga Watershed to assist local government decision towards implementing watershed management strategies. Multi Criteria Evaluation (MCE) technique was integrated with Geographic Information System (GIS). For these analysis four major factors: Topography, soil, land use and potential location of gullies were considered. Each of these was processed and analyzed for its potential contribution to erosion on a pixel by pixel basis. The factors were weighted using pair-wise comparison matrix and weights were combined using Weighted Overlay Tool of ArcGIS Spatial Analyst Toolbox to obtain the final erosion hotspot map. The results found that 2% (440 ha) to be highly sensitive, 43% (9,460 ha) to be moderately sensitive, 16% (3,520 ha) to be marginally sensitive and 32% (7,040 ha) currently not sensitive. The remaining 7% of the watershed area (22,000 ha) was constraint to erosion. The lowland area near the dam was found to be found most sensitive for erosion and sedimentation.

The agricultural system in Sub-Saharan Africa (SSA) is dominated by traditional farming practices with poor soil and water management, which contributes to soil degradation and low crop productivity. This study integrated field experiments and a field-scale biophysical model (Agricultural Policy Environmental Extender, APEX) to investigate the impacts of conservation agriculture (CA) with a drip irrigation system on the hydrology and water management as compared to the conventional tillage (CT) practice. Field data were collected from four study sites; Dangishita and Robit (Ethiopia), Yemu (Ghana), and Mkindo (Tanzania) to validate APEX for hydrology and crop yield simulation. Each study site consisted of 100 m2 plots divided equally between CA and CT practices and both had a drip irrigation setup. Cropping pattern, management practices, and irrigation scheduling were monitored for each experimental plot. Significant water savings (α = 0.05) were observed under CA practice; evapotranspiration and runoff were reduced by up to 49% and 62%, respectively, whereas percolation increased up to three-fold. Consequently, irrigation water need was reduced in CA plots by about 14–35% for various crops. CA coupled with drip irrigation was found to be an efficient water saving technology and has substantial potential to sustain and intensify crop production in the region.