Sorghum bicolor is an important grain species used for food and feed production, where P is a key element/nutrient in grain production. The effect of increasing phosphorus doses to grain sorghum in Cerrado soil with sandy texture and low fertility in Cerrado conditions was evaluated. The study was conducted at the Pântano Farm, Jataí, Goiás, Brazil. The sorghum cultivar used was AG 1085. The doses of 0 (control), 40, 80, 120, and 160 kg ha-1 of P2O5 were used, whose source was triple superphosphate 46% of P2O5, with five replications each, designed in random blocks. The evaluated variables were stem length, stem diameter, leaf area, shoot dry mass, leaf phosphorus content, nutrient accumulation, fertilization efficiency, chlorophyll a, and chlorophyll b. For the variables shoot dry mass in (g plant-1), leaf phosphorus content, dry mass expressed in (kg ha-1), and chlorophyll b (CFI), the effect for the application of P doses in cultivar had a linear effect. The analysis of variance of the regression showed a quadratic effect for the variables stem length, stem diameter, leaf area, and phosphorus use efficiency, and for chlorophyll a (CFI), showing a maximum point at the best dose and best values of the variables. The application of Phosphorus influenced the development of the grain sorghum cultivar. The 129 kg ha-1 of P2O5 had the highest efficiency of phosphorus fertilization corresponding to 82.02%.
The objective was to evaluate the effect of the addition of increasing doses of nitrogen (N) in grain sorghum on development in sandy textured soil with low fertility in Cerrado conditions. The work was carried out at Fazenda Pântano located, in the municipality of Jataí – Goiás, Brasil. The seeds used for the experiment were the AG 1085 variety. Using five doses of N: 0 (control), 50, 100, 150 and 200 kg ha-1, the source being urea, with five replications each, with a design in randomized blocks, totaling 25 experimental units. The variables evaluated were: stem length (CC), stem diameter (DC), leaf area (AF), shoot dry mass (DM), leaf nitrogen content (TN), nutrient accumulation (AC), nitrogen efficiency (NE), chlorophyll A (CLA) and chlorophyll B (CLB). The different doses of N had a significant effect for all variables except for the nitrogen content in the leaf, chlorophyll A (CLA) and chlorophyll B (CLB) contents. The dose indicated for the best development of the grain sorghum crop in the low fertility conditions studied was 150 kg-1 of N per hectare.
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