Background: Human health may be improved if dietary intakes of selenium and omega-3 fatty acids are increased. Consumption of broiler meat is increasing, and the meat content of selenium and omega-3 fatty acids are affected by the composition of broiler feed. A two-way analyses of variance was used to study the effect of feed containing omega-3 rich plant oils and selenium enriched yeast on broiler meat composition, antioxidation-and sensory parameters. Four different wheat-based dietary treatments supplemented with 5% rapeseed oil or 4% rapeseed oil plus 1% linseed oil, and either 0.50 mg selenium or 0.84 mg selenium (organic form) per kg diet was fed to newly hatched broilers for 22 days.

Purpose The main purposes of the study were to assess the NPK fertilizer value of biogas digestates in different soils and to evaluate the risk of unwanted nutrient leaching. Methods The fertilizer value of digestates from anaerobic digesters was investigated in a greenhouse pot experiment with wheat in three different soils; silt, loam and sand. The digestates were based on different feedstock and had a low, dry matter content. The fertilizing effect of digestates was compared to mineral fertilizer and manure. To investigate the fate of excess nutrients in soil after the growing season, the pots were leached after harvest. A complementary soil column leaching experiment without plants was carried out in the laboratory. Results The concentration of ammonium in digestates provided a good indicator of the nitrogen fertilizer value of the digestates. In the silt and loam, the ammonium N fraction in digestates had a fertilizer replacement value equal to that of mineral fertilizer N, whereas the replacement value was higher in the nutrient poor sandy soil. Digestates often have a ratio between nitrogen, phosphorus and potassium which is not favourable for plant growth. However, the suboptimal balance did not result in reduced plant growth or unwanted leaching from soil. Conclusions The results show that digestates from biogas production based on fundamentally different feedstock are promising as NPK fertilizers. The N fertilization can simply be based on the digestate NH 4 + concentration and, at least for wheat production, considerable variation in the concentrations of K and P can be tolerated.

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The objective of the present study was to investigate the influence of soil organic matter content and pH on plant availability of both inorganic and organic selenium (Se) fertilisers. Further, the risk of Se leaching after application of inorganic Se fertiliser was evaluated. A new interpretation of an older field study at different sites in Southern Norway showed that organic C was correlated with grain Se concentration in wheat, barley and oats, explaining up to 60% of the variation in Se concentration. Pot experiments with a peat soil, a loam soil and a peat/ loam soil mixture were conducted for the present study at a range of pH values between pH 5 and 7. Below pH 6, Se uptake from added Se fertiliser was higher in the soil types with high organic matter content than in the loam. The opposite occurred at a soil pH above 6, where Se uptake was higher in the loam than in the peat soil. A simple leaching experiment after one growing season confirmed the findings of the pot experiments that Se availability in the loam soil with a relatively low organic matter content increased with increasing pH, whereas it decreased in the peat soil. Neither Se yeast, nor pure Se methionine, used as organic Se fertiliser, resulted in any significant uptake of Se when added at concentrations similar to the inorganic Se applications.

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