The objective of this study was to analyze ten (10) species of edible vegetables and nine (9) fruit commonly found in Congo (Brazzaville) in order to determine their total polyphenol content (TPC) and total flavonoid content (TFC), and their antiradical activity by the method of 1,1-diphenyl-2-picrylhydrazyl (DPPH). The results obtained showed that the highest TPC and TFC were found, on the one hand, in the extracts of four species of vegetables, i.e. Ipomoea batatas L. (536.02 ± 0.01 mg of GAE/100 g DW; 486.46 ± 0.10 mg of QtE/100 g DW), Cucurbita pepo (533.60 ± 0.05 mg of GAE/100 g DW; 303.72 ± 0 mg of QtE/100 g DW), Hibiscus sabdariffa (421.02 ± 0.015 mg of GAE/100 g DW; 243.49 ± 0.10 mg of QtE/100 g DW), Solanum negrum 1 (412.10 ± 0.05 mg of GAE/100 g DW; 292.10 ± 0.14 mg of QtE/100 g of DW) and, on the other hand, in the extracts of two species of fruit, i.e. Chrysophyllum lacourtianum (532.79 ± 0.19 mg of GAE/100 g of DW; 380.55 ± 0.10 mg of QtE/100 g of DW) and seeds of Aframomum alboviolaceum (469.38 ± 0.28 mg of GAE/100 g DW; 107.27 ± 0.10 mg of QtE/100 g DW). The lowest TPC and TFC were obtained with the extracts of Brassica campestris and of Spinacia oleracea, respectively 97.78 ± 0.17 GAE mg/100 g DW and 27.52 ± 0.10 QtE mg/100 g DW. The extract of the Saba senegalensis pulp had the lowest TPC and TFC. In addition, the highest antiradical activity was observed with extracts from vegetables and fruit with high TPC and TFC. The results indicate that these vegetables and fruit could be potential sources of the phenolic compounds and the biomolecules having several biological ac
The aim for this present study was to evaluate the antioxidant potential of aqueous extracts (AE), hydro-ethanolic extracts (HE) and ethanolic extracts (EE) obtained from an aquatic plant (L. schlechteri) using a simple and fast method that is the CCM. This method revealed the presence of phenolics and flavonoids at different levels but with higher antioxidant activity in EE compared to AE. Among the two families of antioxidants evaluated, the phenolic compounds were found to be higher on the EE (5.85 mgEAG/MS) followed by the HE (5.06 mgEAG/MS) and less and less important on the AE (3.661 mgEAG/MS). While the less significantly elevated flavonoids showed values of 1.146 mgECa/MS for EE, 0.406 mgECa/MS for HE et 0.181 mgECa/MS for AE. However, the anti-free radical activity was also evaluated. Unlike the antioxidant activity, the ant-free radical activity with a greater IC50 was observed on AE with a rate of 66.66 mg/mL, then less on the hydro-ethanolic and ethanolic extracts, respectively at levels of 26.15 mg/mL et 19.18 mg/mL.
The present study aims to make an evaluation of some secondary metabolites and determination of the antioxidant potential of P. aquilinum plant extracts obtained by means of a simple and rapid TLC method. The latter revealed the presence of terpenes, sterols, steroids, flavonoids, polyphenols, saponins, sugars and amino acids. The evaluation of the potential antioxidant was assessed on phenolic and flavonoid compounds. These compounds' dosages revealed different levels, but the highest antioxidant activity was found in the hydro-ethanol extract followed by the aqueous extract. Among the two families of evaluated antioxidants, phenolic compounds were found to be higher in the hydroethanolic extract (75.18 mgEAG/gM S ), followed by the aqueous extract (66.78 mgEAG/gM S ) and lower in the ethanolic extract (12.39 mgEAG/gM S ). Whereas flavonoids, less significantly elevated, showed values of 2.58 mgECa/gM S for the hydro-ethanolic extract, 2.24 mgECa/gM S for the aqueous extract and 1.58 mgECa/gM S for the ethanolic extract. However, the antiradical activity was also evaluated. Contrary to the antioxidant activity, the most important antiradical activity was observed on the hydroethanolic extract with a rate of 3.61 mg/mL, then a weak activity on the aqueous and ethanolic extracts respectively 6.18 mg/mL and 15.81 mg/mL, then less important on the aqueous
Desmodium velutinum (D. velutinum) is a plant of the family Fabaceae used in traditional Congolese medicine for the treatment of high blood pressure (HBP) or hypertension (HT). The present work evaluated the hypotensive activity and determined the phytochemical profile of the aqueous extract and
The study of phenolic compounds remains an area of the future because of the antiviral, antitumor, anti-inflammatory, anti-allergy, anti-cancer, healing, antiseptic and antioxidant properties they possess. The aim of our study was to evaluate the antioxidant activity and to evaluate the phytochemicals from the extracts (aqueous, hydroethanolic and ethanolic) of the leaves of Dischistocalyx hirsutus (Acanthaceae), a plant of the Congolese pharmacopeia. Our study showed the presence of several families, namely anthocyanins, flavonoids, tannins, cardiotonic heterosides and saponins. The presence of these different chemical families is more marked with the hydroethanolic extract. The TLC analysis by DPPH revealed the antioxidant potential of the extracts.
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