No abstract

This study has the objective of evaluating the stability of B complex vitamins and its vitamers, for a period of 1year of storage. The pollen samples were stored under room temperature (with and without light) and frozen. The vitamins were quantified by HPLC with fluorescence detection. All proposed vitamins were found in the samples and the dehydration process did not interfere in vitamin content. The variations were (dry basis): 0.59-1.09mg/100g (B(1)); 1.73-2.56 (B(2)); 6.43-15.34 (PP) and 0.33-0.68 (B(6)). After 1year of storage, it can be stated that vitamin B(1) concentration remained constant, while for the others, the concentration loss was dependent on time rather than on storage conditions. All samples were considered vitamin B(2) sources. The influence of the storage time in the concentrations of vitamin B(6) and PP was explained mathematically, through linear regression equations of multivariate analysis.

Sixty-two commercial samples of dehydrated bee pollen (Apis mellifera bees) collected in Brazil (eight states and the Federal District) were analyzed for commercial quality (moisture, ash, lipids, proteins, and carbohydrates), and hygiene (aerobic mesophiles, yeasts and molds, coliforms, Escherichia coli, Staphylococcus aureus and sulfite-reducing Clostridium). The analyzed samples were within the regulatory limits established by the legislation for ash, lipid and protein, except for moisture content. The analyzed hygiene parameters evaluated for bee pollen are not regulated by the Brazilian legislation, and the data discussed can contribute to regulatory agencies. Only moderate and weak correlations were observed between dehydrated pollen samples and the parameters evaluated. Calidad microbioló gica y caracterizació n fisicoquímica del polen de abeja Se analizó la calidad comercial (humedad, cenizas, lípidos, proteínas e hidratos de carbono) e higiene (mesó filos aeró bicos, levaduras y mohos, coliformes, Escherichia coli, Staphylococcus aureus y Clostridium reductor de sulfito) de 62 muestras comerciales de polen de abejas deshidratadas (Apis mellifera abejas) recogidas en Brasil (ocho estados y el Distrito Federal). Las muestras analizadas se encontraban dentro de los límites reglamentarios establecidos por la legislació n para las cenizas, lípidos y proteínas, con excepció n del contenido de humedad. Los parámetros de higiene analizados para el polen de abejas no están regulados por la legislació n brasileña y los datos discutidos pueden ser distribuidos a los organismos reguladores. Só lo se observaron correlaciones moderadas y débiles entre muestras de polen deshidratadas y los parámetros evaluados.

A total of 61 dried bee pollen samples collected in four Brazilian macro-regions within 19 municipalities were analyzed to identify the sources used by Apis mellifera (L.) for pollen production and to enable a more accurate product certification. Sample preparation followed the standard methodology, including washing the pollen grains with ethanol and then with water and homogenising the sediment in a water/glycerine solution for microscopic observation. Pollen counts included at least 500 pollen grains per sample. Only six samples, presenting a unique species or pollen type comprising more than 90% of the pollen sum, were considered monofloral, including Ambrosia sp., Cecropia sp.,Eucalyptus sp., Fabaceae, Mimosa scabrella (Benth.) spp. and Schinus sp. pollen types. The most frequent pollen types of the heterofloral pollen batches, based on a counting limit of 45%, included Anadenanthera sp., Asteraceae,Brassica sp., Caesalpiniaceae, Cocos nucifera (L.) sp., Mimosa caesalpiniaefolia (Benth.) sp., Mimosa verrucosa(Benth.) sp., and Myrcia sp. pollen types. This result may be related to the great diversity of the Brazilian flora contributing to heterofloral pollen loads and honeys.