At different stages throughout their life cycle, plants often encounter several pathogenic microbes that challenge plant growth and development. The sophisticated innate plant immune system prevents the growth of harmful microbes via two interconnected defense strategies based on pathogen perception. These strategies involve microbeassociated molecular pattern-triggered immunity and microbial effector-triggered immunity. Both these immune responses induce several defense mechanisms for restricting pathogen attack to protect against pathogens and terminate their growth. Plants often develop immune memory after an exposure to pathogens, leading to systemic acquired resistance. Unlike that with harmful microbes, plants make friendly interactions with beneficial microbes for boosting their plant immune system. A spike in recent publications has further improved our understanding of the immune responses in plants as triggered by interactions with microbes. The present study reviews our current understanding of how plant-microbe interactions can activate the sophisticated plant immune system at the molecular level. We further discuss how plant-microbe interaction boost the immune system of plants by demonstrating the examples of Mycorrhizal and Rhizobial association and how these plant-microbe interactions can be exploited to engineer disease resistance and crop improvement.

Functional and numerical responses of the predatory mite, Neoseiulus longispinosus (Evans) (Acari: Phytoseiidae) to the red spider mite, Oligonychus coffeae Nietner (Acari: Tetranychidae), infesting tea were determined in a laboratory on leaf discs. Prey consumption increased with increases in temperature and prey density. Handling time decreased and successful attack rate increased with increased temperature. N. longispinosus was more voracious on larvae and nymphs than on adults of O. coffeae. Handling time was higher on adult females than on larvae. Rate of predation leveled off at temperatures greater than 25° C. Functional responses to prey density at six temperatures and to each life stage of O. coffeae approximated the Holling type II model. The oviposition rate increased with prey consumption and temperature. On average, a predator consumed 1.62 adult female prey for every egg it laid. With a fixed number of prey available, predation rate per predator decreased with increased predator density.

Life table and predation of the predatory mite Neoseiulus longispinosus (Evans) on the red spider mite (RSM), Oligonychus coffeae (Nietner), a major pest of tea in India, were studied in the laboratory. Developmental time from egg to adult varied from 4 to 14 days at 30 to 15 °C, respectively; at 35 °C no larva survived. Survival of immature stages was more than 94 % at all temperatures. Threshold temperature for development of immature stages of females and males was 10 and 9.9 °C, respectively, and thermal constant was 84.03 degree-days for females and 80 for males. Sex ratio was female biased and temperature (20-30 °C) had no clear effect on sex determination. Egg hatchability was 73 % at 35 °C and >97 % at lower temperatures. Average number of eggs laid per female/day was higher at 30 °C than at 20 or 25 °C. The highest net reproductive rate (R 0) was 40.7, at 20 °C. Mean generation time (T) decreased from 28 to 13 days with temperature increasing from 20 to 30 °C. Weekly multiplication (6.5) and intrinsic rate of natural increase (r m ) (0.268) were highest at 30 °C. Males lived longer than females at every temperature tested. Longevity was highest at 20 °C (50 days for females and 55 for males). Survival and longevity were adversely affected by temperature above 30 °C. Daily consumption of prey increased with the advancement of predator's life stages; adult females consumed the highest numbers of prey items, preferably larvae and nymphs.

The ladybird beetle, Stethorus gilvifrons, is a major predator of the red spider mite, Oligonychus coffeae, infesting tea. Biology, life table and predatory efficiency of S. gilvifrons were studied under laboratory conditions. Its average developmental period from egg to adult emergence was 19.2 days. After a mean pre-oviposition period of 5.3 days, each female laid an average of 149.3 eggs. Adult females lived for 117.3 days and males for 41.5 days. The life table of the beetle was characterized by an intrinsic rate of increase (r) of 0.066 day(-1), net reproductive rate (R (0)) of 72.2 eggs/female, gross reproduction rate (Sigmam ( x )) of 82.3 eggs/female, generation time (T) of 64.9 days, doubling time of 10.5 days and finite rate of increase (lambda) of 1.07 day(-1). Population dynamics of S. gilvifrons and its prey, O. coffeae, was monitored by sampling 25 tea leaves from each experimental block grown under the prevailing field conditions. Populations of S. gilvifrons reached a peak during January to March and had low incidence during June to November. Peaks in the populations of S. gilvifrons coincided with the abundance of O. coffeae in tea fields. Weather factors such as low temperature, high humidity and heavy rainfall adversely affected the populations of S. gilvifrons. The predatory efficiency of S. gilvifrons increased during the growth of larval instars. An adult female consumed 205.0 eggs, 92.2 larvae, 81.8 nymphs and 52.4 adult mites per day.

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