Aim The lockdown of sports infrastructure due to the COVID-19 pandemic has substantially shifted people’s physical activity towards public green spaces. With Germany’s lockdown as one of the more severe governmentally imposed epidemic-control-decisions, we tested to what extent the frequency of outdoor cycling activities changed from March to June 2020. Methods User behaviour and frequency in 15 urban and 7 rural German public green spaces was quantified using cycling data from the fitness application Strava. Changes in cycling activities were analysed with four different generalised linear models, correcting for factors like weather conditions and temporal changes in the user base of the fitness application. Results We found a clear increase in outdoor cycling sport activities in urban public green spaces in response to epidemic-control decisions (e.g. increase by 81% in April relative to the expected value (95% CI [48%, 110%])). In contrast, biking in rural areas showed no significant change with epidemic-control-decisions in place. Conclusion Fitness App data, e.g. from Strava, can be used to monitor visitor behaviour and frequency. The increase in outdoor cycling activities during epidemic control decisions likely reflects a shift of sport activities from indoor and team sports to outdoor and individual sports. This highlights the importance of accessible green space for maintaining physical fitness and health. Beyond this shift, it is likely that outdoor activities may be of particularly importance for stress relief in times of crisis such as the current COVID-19 pandemic.

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Ocean warming is affecting marine ectothermic herbivores as well as the macroalgal species they consume and this has the potential to alter their trophic interaction. However, it is currently still unknown how these two important components of benthic food webs will react to a warming environment. Consumption rates of grazers change with increasing temperatures, but it is unclear whether this is also true for feeding preferences. In this study, multiple-choice feeding assays with the tropical abalone Haliotis squamata from Western Indonesia were conducted in August 2018. After brief acclimation of either the grazer or the macroalgae to moderately elevated water temperatures (maximum 2 °C above the long-term average) in the laboratory, three species of living macroalgae were simultaneously offered to the abalone in feeding assays. Consumption rates of H. squamata were lower under elevated water temperatures, while its feeding preference switched: At 27 °C (2 °C below long-term average), abalone preferred non-acclimated Gracilaria salicornia, but switched to non-acclimated Amphiroa spp. at 31 °C. Interestingly, no such switch in preference occurred when the macroalgae, but not the grazers were acclimated. This indicates that the grazer will presumably be the driver of this potential change in interactions between H. squamata and its macroalgal food. Ocean warming may result in changes in the structure of benthic communities, mediated by changes in the feeding behaviour of herbivorous invertebrates.

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