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The reproductive response of fifteen year old sweet cherry trees (Prunus avium L.) combination ‘Prime Giant’/SL64 under Mediterranean climate to deficit irrigation was studied in a commercial orchard in south-eastern Spain for four seasons. Three irrigation treatments were assayed: (i) control treatment, irrigated without restrictions at 110% of seasonal crop evapotranspiration; (ii) sustained deficit irrigation treatment, irrigated at 85% ETc during pre-harvest and post-harvest periods, and at 100% ETc during floral differentiation, and (iii) regulated deficit irrigation treatment, irrigated at 100% ETc during pre-harvest and floral differentiation and at 55% ETc during post-harvest. The duration and intensity of the phenological phases of sweet cherry trees, including cold accumulation, flowering, fruit set or fruit and vegetative growth, were assessed to ascertain whether the different irrigation strategies imposed affect the trees’ reproductive response (fruit yield, fruit size, leaf area, fruit physiological disturbances, and starch and soluble carbohydrates stock) in the same season or have a negative effect in the next season. Deficit irrigation did not advance, enhance or penalize flowering, fruit set or fruit growth. Neither did it diminish carbohydrate concentration in roots or cause an increase in the number of double fruits, which was more linked to high temperatures after harvest. However, deficit irrigation decreased vegetative growth and consequently the leaf area/fruit ratio, which, when it fell below 180 cm2 fruit−1, affected cherry size.

Infrared thermography has been introduced as an affordable tool for plant water status monitoring, especially in regions where water availability is the main limiting factor in agricultural production. This paper outlines the potential applications of low-cost thermal imaging devices to evaluate the water status of young and mature sweet cherry trees (Prunus avium L.) submitted to water stress. Two treatments per plot were assayed: (i) a control treatment irrigated to ensure non-limiting soil water conditions; and (ii) a water-stress treatment. The seasonal evolution of the temperature of the canopy (Tc) and the difference between Tc and air temperature (ΔT) were compared and three thermal indices were calculated: crop water stress index (CWSI), degrees above control treatment (DAC) and degrees above non-water-stressed baseline (DANS). Midday stem water potential (Ψstem) was used as the reference indicator of water stress and linear relationships of Tc, ΔT, CWSI, DAC and DANS with Ψstem were discussed in order to assess their sensitivity to quantify water stress. CWSI and DANS exhibited strong relationships with Ψstem and two regression lines to young and mature trees were found. The promising results obtained highlight that using low-cost infrared thermal devices can be used to determine the plant water status in sweet cherry trees.