Food production in cities has long been a tradition in many countries around the world and a mainstream activity for many developed countries. While urban agriculture plays an important role in increasing food security and social well-being, it comes with significant costs and constraints. Here, we review the growth of urban agriculture throughout the developed world in order to clarify the different benefits, risks, and hindrances associated with the practice. Through this analysis, we identify the need for better understanding of the following five aspects if urban agriculture is to make a meaningful contribution to food security and social well-being in the future: (1) the impacts of continued urban sprawl and loss of peri-urban agricultural land; (2) appropriate government and institutional support at local, regional, and country levels; (3) the role of urban agriculture in self-sufficiency of cities; (4) the risks posed by pollutants from agriculture to urban ecosystems and from urban ecosystems to agriculture; and (5) the carbon footprint of urban agriculture and use of "food miles." If urban agriculture is to have a legitimate place in resolving the global food crisis as advocates claim, then it is time to take urban agriculture seriously and assess more rigorously both the positive and negative impacts, especially carbon emissions. Only then can the world's limited resources be properly allocated to the development of urban agriculture.

International audienceUrban agriculture is receiving increasing attention throughout the developing world, but debate rages as to whether it is a blessing or a curse. Some see it as savior for the poor, providing food, and livelihoods, yet to others it is responsible for harboring and vectoring pathogenic diseases and is an archaic practice that has no place along the path toward development. Consequently, the activity receives a mixed reception, and despite much support in many instances, it certainly does not enjoy universal unimpeded progress. Here, we undertake a global tour of urban agriculture throughout the developing world in an attempt to elucidate the various benefits, costs, and hindrances associated with the practice. Through this analysis we identify the need for better understanding of the following six aspects if urban agriculture is to make a meaningful contribution to food security and sustenance of livelihoods in the future: (1) the global and regional extent of urban agriculture; (2) the contribution of urban agriculture to communicable diseases, especially malaria but also diarrheal disease; (3) the role that urban agriculture does and/or could play in abating both malnutrition and obesity; (4) the impacts of urban agriculture on women; (5) appropriate methods of achieving governance and institutional support; and (6) the risks posed by chemical pollutants, particularly as Africa becomes increasingly industrialized. Overlaying these, we suggest that the time is ripe to extend the debate about urban agriculture’s positive and negative environmental impacts—especially in relation to carbon emissions—from primarily a developed world concern to the developing world, particularly since it is the developing world where population growth and consequent resource use is increasing most rapidly

Understanding which hydraulic traits are under genetic control and/or are phenotypically plastic is essential in understanding how tree species will respond to rapid shifts in climate. We quantified hydraulic traits in Eucalyptus obliqua L'Her. across a precipitation gradient in the field to describe (i) trait variation in relation to long-term climate and (ii) the short-term (seasonal) ability of traits to adjust (i.e., phenotypic plasticity). Seedlings from each field population were raised under controlled conditions to assess (iii) which traits are under strong genetic control. In the field, drier populations had smaller leaves with anatomically thicker xylem vessel walls, a lower leaf hydraulic vulnerability and a lower water potential at turgor loss point, which likely confers higher hydraulic safety. Traits such as the water potential at turgor loss point and ratio of sapwood to leaf area (Huber value) showed significant adjustment from wet to dry conditions in the field, indicating phenotypic plasticity and importantly, the ability to increase hydraulic safety in the short term. In the nursery, seedlings from drier populations had smaller leaves and a lower leaf hydraulic vulnerability, suggesting that key traits associated with hydraulic safety are under strong genetic control. Overall, our study suggests a strong genetic control over traits associated with hydraulic safety, which may compromise the survival of wet-origin populations in drier future climates. However, phenotypic plasticity in physiological and morphological traits may confer sufficient hydraulic safety to facilitate genetic adaptation.

No abstract

Over their lifetime, trees are repeatedly exposed to droughts. It is therefore important to understand if repeated drought exposure makes trees more or less drought tolerant. Here, we investigated the effect of repeated droughts on functional trait expression and tree function in Eucalyptus obliqua. Further, we tested whether previous drought exposure enabled trees to avoid leaf death for longer under a subsequent severe drought. Trees were subjected for one year to two drought-rewatering cycles (drought treatment), or well-watered conditions before imposing a severe drought. Trees in the drought treatment reduced their overall leaf area and biomass, whereas leaf-level anatomical, morphological and physiological traits remained mostly unaffected. There were no differences in water potential at the turgor loss point, leaf xylem vulnerability to embolism, leaf size, maximum xylem vessel diameter or cell wall thickness between treatments after the conditioning period. When exposed to a subsequent severe drought, trees previously exposed to drought were more drought tolerant due to a lower water potential at leaf death and tree-level morphological rather than physiological adjustments. Trees previously exposed to drought were smaller and used less water, which delayed leaf death for 39 days compared to 22 days for the well-watered trees. Our study indicates that previous drought exposure can facilitate tree-level morphological adjustment which potentially enhances survival of E. obliqua trees during subsequent drought events.