Quench-flow measurements are used to determine the subsecond kinetics of odor-induced changes in second messenger concentrations in lobster olfactory receptor neurons. Individual odors transiently and differentially increase the production of both adenosine cAMP and inositol 1,4,5-trisphosphate (IP3) within 50 msec of odor stimulation. The ability of two different odors to stimulate cAMP and IP3 correlates with the odors' ability to excite and inhibit receptor cells physiologically. These results strengthen the proposition, heretofore based largely on evidence from cultured cells, that dual second messenger pathways mediate excitatory and inhibitory input to lobster olfactory receptor cells.

1. Whole cell current-clamp recordings show that odors not only depolarize but may also hyperpolarize lobster olfactory receptor cells. Odor-evoked hyperpolarizations occurred in 36% of 178 receptor cells examined. Cell-attached recordings of action potentials followed by current-clamp recordings in the same cell indicate that depolarizing and hyperpolarizing responses were associated with increases (excitation) and decreases (inhibition) in action potential frequency, respectively. Since odorants that hyperpolarized one receptor cell depolarized other cells and since individual cells may be both excited and inhibited, the inhibitory and excitatory nature of the response must be conferred by the odorant-receptor and transduction processes expressed by the receptor cell. 2. The input resistance dropped from 1.73 G omega at rest to 1.45 G omega during odor-evoked hyperpolarization, and the membrane time constant correspondingly decreased from 114 to 61 ms. The increased conductance persisted throughout the stimulation period (5 s). 3. Shifting the K+ reversal to a more negative potential by lowering the [K+]o from 14 to 2.8 mM increased the magnitude of hyperpolarization. The hyperpolarization could be reversibly blocked by dendritic treatment with 5-10 mM 4-aminopyridine (4-AP) or 10 mM cesium ion, but not by 10 mM tetraethylammonium (TEA). 4. Substituting 80% of the [Cl-]o with NO3- increased the amplitude of the hyperpolarization. Based on a calculated equilibrium potential of -32 mV for chloride, an increase in chloride conductance in a low [Cl-]o environment should have decreased the magnitude of the response. Presumably the change in [Cl-]o acts through the dendritic steady-state chloride conductance to shift the membrane potential further from the reversal potential for K+.(ABSTRACT TRUNCATED AT 250 WORDS)

The feeding behavior of antarctic knll Euphausia superba on ice algae was observed in situ and in the laboratory. Field observations by divers confirm that knll uLhze natural sea ice microalgae for food. Laboratory investigations show that melting ice releases algae into the water column which induces area-intensive foraging behavior in M1. This behavior is characterized by high speed swimming and rapid turning, accompanied by rapid opening and closing of the thoracic appendages, also known as the feedmg basket. Presentation of increased concentrations of ice algae to laboratory populations of knll significantly increased euphausiid responsiveness which led to location of and direct grazing upon the undersurfaces of ice containing microalgae. Foraging behavior of krill on ice algae appears to be affected by the spatial patchiness of the algae withln the ice and on the rate of algal cell release from ice. We propose that sea ice algae is an abundant and predictable food resource for knll during austral winters, when phytoplankton food resources are depleted.