This study was conducted to evaluate the rotifer composition and abundance in lakes with different environmental characteristics in an attempt to identify the relationship between the rotifer community structure and environmental parameters. Bimonthly samplings were carried out in Sembrong, Putrajaya and Subang lakes from April 2015 to February 2016. Duplicate rotifer samples were collected with a 60 µm mesh net using vertical hauls from about 30 cm from bottom to the surface, and preserved with 10% buffered formalin to produce 5% final solution for identification and enumeration. Physico-chemical parameters were measured using YSI multi-parameter, and nutrient analyses were accomplished upon arrival in the laboratory of Marine Biotechnology, Universiti Putra Malaysia. This study illustrated that the dominance of rotifer species was related to the lake health status. The abundance of and were related to the eutrophic condition associated with turbidity, total dissolved solid (TDS), chlorophyll and nutrient concentrations. seemed to be associated with less nutrient rich water tolerant to acidic waters (pH 4-5).

The COVID-19 pandemic, caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), resulted in ecological changes of aquatic ecosystems, affected the aquatic food supply chain, and disrupted the socio-economy of global populations. Due to reduced human activities during the pandemic, the aquatic environment was reported to improve its water quality, wild fishery stocks, and biodiversity. However, the sudden surge of plastics and biomedical wastes during the COVID-19 pandemic masked the positive impacts and increased the risks of aquatic pollution, especially microplastics, pharmaceuticals, and disinfectants. The transmission of SARS-CoV-2 from wastewater treatment plants to natural water bodies could have serious impacts on the environment and human health, especially in developing countries with poor waste treatment facilities. The presence and persistence of SARS-CoV-2 in human excreta, wastewaters, and sludge and its transmission to aquatic ecosystems could have negative impacts on fisheries and aquaculture industries, which have direct implications on food safety and security. COVID-19 pandemic-related environmental pollution showed a high risk to aquatic food security and human health. This paper reviews the impacts of COVID-19, both positive and negative, and assesses the causes and consequences of anthropogenic activities that can be managed through effective regulation and management of eco-resources for the revival of biodiversity, ecosystem health, and sustainable aquatic food production.

A study was conducted to evaluate planktonic microcrustacean species composition, abundance, and diversity in lakes with different trophic status and to determine the relationship between microcrustacean community structure and lake environmental conditions. This study hypothesized that there are correlations between eutrophication levels and microcrustacean community structures in a lake. Three shallow lakes of different trophic status (Sembrong, Putrajaya and Subang lakes) were selected for this study. Two-Way Analysis of similarities (ANOSIM) revealed differences in microcrustacean diversity and density amongst lakes, where the hypereutrophic condition in Sembrong lake resulted in the lowest diversity but the highest density of microcrustaceans. Similarity percentage (SIMPER) analysis identified the discriminator species among lakes where the domination of small-sized microcrustaceans was observed in lakes with high levels of eutrophication; the hypereutrophic Sembrong lake (Ceriodaphnia cornuta, 74.0%); the meso-eutrophic Putrajaya lake (Bosmina longirostris, 46.9%; C. cornuta, 19.4%). Chlorophyll a, total phosphorus and water transparency showed significant roles in the distribution of microcrustaceans. The canonical correspondence analysis (CCA) scores indicated that small-sized C. cornuta and B. longirostris were related to the eutrophic conditions of lakes. This study elucidated that the lake trophic status could be one of the main factors contributing to the community restructuring of microcrustaceans in tropical lakes.