Water quality regulation is an important ecosystem service function of soil. In this study, the mechanism by which soil regulates water quality was reviewed, and the effects of soil management on water quality were explored. A scientometrics analysis was also conducted to explore the research fields and hotspots of water quality regulation of soil in the past 5 years. This review found that the pollutants entering the soil can be mitigated by precipitation, adsorption and desorption, ion exchange, redox and metabolic decomposition. As an optimal substrate, soil in constructed wetlands has perfect performance in the adsorption and passivation of pollutants such as nitrogen, phosphorus and heavy metals in water, and degradation of pesticides and emerging contaminants. Mangrove wetlands play an important role in coastal zone protection and coastal water quality restoration. However, the excessive application of agricultural chemicals causes soil overload, which leads to the occurrence of agricultural non-point source pollution. Under the dual pressures of climate change and food insecurity in the future, developing environmentally friendly and economically feasible sustainable soil management measures is crucial for maintaining the water purification function of soil by relying on the accurate quantification of soil function based on big data and modelling.
This article is part of the theme issue ‘The role of soils in delivering Nature's Contributions to People’.
The regulation of soil water retention by biochar amendment has been concerned especially in cropland ecosystem. However, the quantification of biochar's effects on soil hydrological properties and crop water use efficiency (WUE) is still limited, and the factors driving the biochar effect need to be investigated. Based on a database with 681 observations, meta‐analysis and structural equation model (SEM) were employed to reveal how biochar amendment affects water supply capacity and WUE. The results showed that biochar application increased available water content (AWC) and WUE by 26.8% and 4.7% on average, respectively. According to the SEM of AWC (R2 = 0.70–0.96), the increase of soil organic carbon (+36.1%) by biochar application can not only directly improve AWC but also indirectly improve AWC by affecting permanent wilting point (−1.0%) and mean weight diameter (+11.1%). The SEM of WUE (R2 = 0.74) indicated that soil moisture and porosity were increased by 10.8% and 7.0% under biochar amendment, which was the reason why biochar improved WUE. This study emphasized that biochar can improve soil hydrology and crop yield by increasing soil water supply conditions. And a rational rate of biochar is the precondition to obtaining the benefits of soil hydrology, otherwise, the excessive use of biochar may lead to the decline of WUE.
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