Mixtures of cultivars with contrasting levels of resistance can suppress infectious diseases in wheat, as demonstrated in numerous field experiments. Most studies focus on airborne pathogens in bread wheat, while splash‐dispersed pathogens have received less attention, and no studies have been conducted in durum wheat. We conducted a 2‐year field experiment in Tunisia to evaluate the performance of cultivar mixtures with varying proportions of resistance (0%–100%) in controlling the polycyclic, splash‐dispersed disease septoria tritici blotch (STB) in durum wheat. To measure STB severity, we used a high‐throughput method based on digital image analysis of 3,074 infected leaves collected from 42 and 40 experimental plots during the first and second years, respectively. This allowed us to quantify pathogen reproduction on wheat leaves and to acquire a large data set that exceeds previous studies with respect to accuracy and precision. Our analyses show that introducing only 25% of a disease‐resistant cultivar into a pure stand of a susceptible cultivar provides a substantial reduction of almost 50% in disease severity compared to the susceptible pure stand. However, incorporating two resistant cultivars instead of one did not further improve disease control, contrary to predictions of epidemiological theory. Susceptible cultivars can be agronomically superior to resistant cultivars or be better accepted by growers for other reasons. Hence, if mixtures with only a moderate proportion of the resistant cultivar provide a similar degree of disease control as resistant pure stands, as our analysis indicates, such mixtures are more likely to be accepted by growers.

Tan spot (TS), caused by the fugus Pyrenophora tritici-repentis (Ptr), has gained significant importance in the last few years, thereby representing a threat to wheat production in all major wheat-growing regions, including Tunisia. In this context, we evaluated a Mediterranean collection of 549 durum wheat accessions under field conditions for resistance to Ptr over two cropping seasons in Jendouba (Tunisia), a hot spot for Ptr. The relative disease severities showed significant phenotypic variation from resistance to susceptibility. The correlation between disease scores over the two trials was significant, as 50% of the accessions maintained good levels of resistance (resistant–moderately resistant). Seedling- and adult-stage reactions were significantly correlated. The ANOVA analysis revealed that the genotype term is highly significant at the adult stage, thus emphasizing the high genetic variability of the tested accessions. Reaction-type comparison among and between countries revealed a high diversity of TS resistance. Plant height (PH) was negatively correlated to disease scores, indicating that PH might either have a significant effect on TS severity or that it can be potential disease escape traits. The evaluation of this collection allowed for the identification of potential diverse resistance sources to Ptr that can be incorporated in breeding programs.

Septoria tritici blotch caused by Zymoseptoria tritici is a serious threat to wheat in Tunisia, causing yield losses of up to 50%. Epidemics occur regularly, mainly on durum wheat (DW) but also to a lesser extent on bread wheat (BW), that are mainly cropped in the north-western and north-eastern regions, respectively. Isolates of Z. tritici exhibit both cultivar specificity and host species specificity. In this study, we investigated the extent of host specialization of Z. tritici in the Tunisian context. Cross-inoculations of different strains derived from either BW or DW were performed at the seedling stage on a panel of the most cultivated BW and DW varieties in Tunisia using the percentage of pycnidia coverage and necrotic leaf area as disease parameters. Resultsshowed that the effect of strains, the strain-derived species, the wheat species and of their interactions were highly significant based on pycnidia coverage. This indicates the presence of significant virulence variability among Z. tritici strains on the tested wheat genotypes, with some strains being more virulent than others. It also suggests cultivar and host species specificity, as not only genotypes of the strains interacted differently with the genotypes of the host, but also the origin of the strain, whether BW or DW, influenced the disease outcome. Hence, future research based on comparative genomics coupled with transcriptomics of these strains and their progenies could determine genes whose expression control this host specificity or is influenced by host or strain genotype, or alternatively by life cycle stage.

Climate changes over the past 25 years have led to conducive conditions for invasive and transboundary fungal disease occurrence, including the re-emergence of wheat stem rust disease, caused by Puccinia graminis f.sp. tritici (Pgt) in East Africa, Europe, and the Mediterranean basin. Since 2018, sporadic infections have been observed in Tunisia. In this study, we investigated Pgt occurrence at major Tunisian wheat growing areas. Pgt monitoring, assessment, and sampling from planted trap nurseries at five different locations over two years (2021 and 2022) revealed the predominance of three races, namely TTRTF (Clade III-B), TKKTF (Clade IV-F), and TKTTF (Clade IV-B). Clade III-B was the most prevalent in 2021 as it was detected at all locations, while in 2022 Pgt was only reported at Beja and Jendouba, with the prevalence of Clade IV-B. The low levels of disease incidence during these two years and Pgt population diversity suggest that this fungus most likely originated from exotic incursions and that climate factors could have caused disease establishment in Tunisia. Further evaluation under the artificial disease pressure of Tunisian wheat varieties and weather-based modeling for early disease detection in the Mediterranean area could be helpful in monitoring and predicting wheat stem rust emergence and epidemics.