The present experiment investigated the effects of galacto-oligosaccharide (GOS) on growth performance, faecal microbiota, immune response and antioxidant capability in weaned piglets. Ninety 28-day-old weaned piglets were randomly allocated into 5 treatments with 6 replicate pens per treatment and 3 piglets per pen (n = 18). These five diets were formulated by adding 0, 500, 1000, 1500 and 2000 mg/ kg GOS to the basal diet, respectively. The experiment was lasted for 28 days. Body weight and feed intake were determined. Faeces samples were collected to detect the amount of microbiota. Blood samples were used to determine antioxidative and immune parameters. The results indicated that GOS supplementation improved the growth performance, increased the number of Lactobacillus and Bifidobacteria and decreased the number of Escherichia coli in a linear or quadratic dose-dependent manner. Dietary GOS decreased serum concentration of pro-inflammatory cytokines in a quadratic dose-dependent manner, but increased anti-inflammatory cytokines in a linear or quadratic dosedependent manner. Moreover, GOS supplementation promoted the activities of antioxidant enzyme in a linear or quadratic dose-dependent manner during the experiment. The levels of MDA quadratically decreased on d 28. These results suggested that GOS exhibited positive effects on growth performance, immune function and antioxidant capability in weaned piglets.

The present experiment was conducted to investigate the effects of water extract of Artemisia ordosica (WEAO) on growth performance, antioxidant capability and immune response in weanling piglets. Seventy‐two 28‐day‐old weanling piglets were randomly allocated into four treatments with six replicate pens per treatment and three piglets per pen (n = 18). These four treatment diets were formulated by adding 0, 250, 500 and 750 mg/kg WEAO to the basal diet. The experiment lasted for 28 days. Body weight and feed intake were measured. Blood samples were collected to determine immune and antioxidative parameters. The experimental results showed that WEAO supplementation improved the apparent nutrient digestibility of piglets in a linear or quadratic dose‐dependent manner. In addition, dietary WEAO quadratically increased serum concentrations of cytokines interleukin (IL)‐1, IL‐4, tumour necrosis factor (TNF)‐α, soluble surface antigen CD8 (sCD8), immunoglobulins (Ig)‐A and linearly increased serum concentrations of IL‐2, IL‐6, IgG, IgM. Furthermore, dietary WEAO linearly or quadratically decreased serum concentrations of malondialdehyde but quadratically increased activities of antioxidant enzymes and total antioxidative capacity. These results suggested that WEAO may prove useful as a natural phytogenic feed additive with antioxidative potential and could be incorporated into diets of piglets.

With the deepening of the concepts of “sustainable development”, green supply chain management has gradually been attached great importance by the government and enterprises. Based on the green supply chain management method, this paper studies the path optimization of industrial hazardous waste treatment transportation in environmental protection enterprises, aiming at the green purchasing link, in order to realize the management of the green purchasing of environmental enterprises linked to green production under the green supply chain management which integrates green purchasing, hazardous waste storage and green disposal.