Outer membrane vesicles (OMVs) are extracellular vesicles released from the surface of Gram-negative bacteria, including Escherichia coli. Several gene-deficient mutants relating to envelope stress (nlpI and degP) and phospholipid accumulation in the outer leaflet of the outer membrane (mlaA and mlaE) increase OMV production. This study examined the combinatorial deletion of these genes in E. coli and its effect on OMV production. The nlpI and mlaE double-gene-knockout mutant (ΔmlaEΔnlpI) showed the highest OMV production. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis-based quantitative analysis showed that OMV production by strain ΔmlaEΔnlpI was~30 times that by the wild-type (WT). In addition, to evaluate the protein secretion capacity of OMVs, a green fluorescent protein (GFP) fused with outer membrane protein W (OmpW) was expressed in OMVs. Western blot analysis showed that GFP secretion through OMVs reached 3.3 mg/L in the culture medium of strain ΔmlaEΔnlpI/gfp, 500 times that for the WT. Our approach using OMVs for extracellular protein secretion in E. coli is an entirely new concept compared with existing secretion systems.
Biosorption is a cost-effective and simple technique for removing heavy metals and rare earth elements from aqueous solution. Here, metals were recovered from aqueous solutions using phosphorylated dry baker’s yeast cells. The cells were phosphorylated using cyclo-triphosphate, Na3P3O9. The total P content of the phosphorylated cells was ~1.0 mmol/g dry cell weight (DCW). The zeta potential of the phosphorylated cells was −45 mV, two times higher than for the non-phosphorylated cells. The strong negative charges of the phosphorylated cells allowed the cells to adsorb heavy metal ions such as Cd2+, Cu2+, Pb2+, and Zn2+, the adsorption capacities of which reached ~1.0 mmol/g DCW. This adsorption capacity was the highest level found in the previous studies using yeast dead biomass. The adsorbed metal ions were easily desorbed in 0.1 M HCl. The phosphorylated cells also adsorbed rare earth ions including Ce3+, Dy3+, Gd3+, La3+, Nd3+, Y3+, and Yb3+ with high efficiency. Furthermore, the phosphorylated yeast cells selectively adsorbed the rare earth ions (Nd3+ and Yb3+) from a solution containing heavy metals and rare earth ions because trivalent positively charged ions were adsorbed preferentially over divalent ions. Thus, phosphorylated yeast cells therefore have great potential for use as novel bioadsorbents. It is also expected that this technique can be applied to many microbial materials as well as yeast.
Microbial flocculation is a phenomenon of aggregation of dispersed bacterial cells in the form of flocs or flakes. In this study, the mechanism of spontaneous flocculation of Escherichia coli cells by overexpression of the bcsB gene was investigated. The flocculation induced by overexpression of bcsB was consistent among the various E. coli strains examined, including the K-12, B, and O strains, with flocs that resembled paper scraps in structure being about 1 to 2 mm. The distribution of green fluorescent protein-labeled E. coli cells within the floc structure was investigated by three-dimensional confocal laser scanning microscopy. Flocs were sensitive to proteinase K, indicating that the main component of the flocs was proteinous. Sodium dodecyl sulfatepolyacrylamide gel electrophoresis and nano-liquid chromatography tandem mass spectrometry analyses of the flocs strongly suggested the involvement of outer membrane vesicles (OMVs) in E. coli flocculation. The involvement of OMVs in flocculation was supported by transmission electron microscopy observation of flocs. Furthermore, bcsB-induced E. coli flocculation was greatly suppressed in strains with hypovesiculation phenotypes (⌬dsbA and ⌬dsbB strains). Thus, our results demonstrate the strong correlation between spontaneous flocculation and enhanced OMV production of E. coli cells. Flocculation is a microbial behavior that can be applied in industrial fermentation and wastewater treatment. To date, numerous microorganisms have been studied to show their flocforming capabilities (1). In 1876, Louis Pasteur was the first to report flocculation, using the yeast Levure casseeuese (1). Later, Nakamura et al. confirmed flocculation in 19 other diverse microorganisms, including fungi, bacteria, and yeasts (2). In terms of bioapplication, Morimura et al. established a process for highperformance ethanol production from molasses by using flocculating Saccharomyces cerevisiae cells (3). Using flocculating yeast eliminates the costly centrifugation step required for cell recovery during continuous ethanol fermentation. Although the complete mechanism of microbial flocculation remains unclear, exopolymeric materials play a key role (1). In activated sludge, the components of the flocs typically include polysaccharides, proteins, and polynucleotides, and in pure laboratory cultures, many bacterial flocs are susceptible to cellulases, proteases, and DNases (4).As a common laboratory strain, Escherichia coli has a broad range of applications, and recent advancements in genetic engineering have shown its potential in the synthesis of various useful compounds. To date, many studies have attempted to induce E. coli flocculation by adding artificial flocculants composed of aluminum-based inorganic compounds or chitosan-based cationic polymers (5, 6). However, using such substances leads to severe damage to or the death of E. coli cells because of the forced flocculation. We previously demonstrated the self-generated flocculation of E. coli cells by overexpressing the native bc...
Escherichia coli produces extracellular vesicles called outer membrane vesicles (OMVs) by releasing a part of its outer membrane. We previously reported that the combined deletion of nlpI and mlaE, related to envelope structure and phospholipid accumulation in the outer leaflet of the outer membrane, respectively, resulted in the synergistic increase of OMV production. In this study, the analysis of ΔmlaEΔnlpI cells using quick-freeze, deep-etch electron microscopy (QFDE-EM) revealed that plasmolysis occurred at the tip of the long axis in cells and that OMVs formed from this tip. Plasmolysis was also observed in the single-gene knockout mutants ΔnlpI and ΔmlaE. This study has demonstrated that plasmolysis was induced in the hypervesiculating mutant E. coli cells. Furthermore, intracellular vesicles and multilamellar OMV were observed in the ΔmlaEΔnlpI cells. Meanwhile, the secretion of recombinant green fluorescent protein (GFP) expressed in the cytosol of the ΔmlaEΔnlpI cells was more than 100 times higher than that of WT and ΔnlpI, and about 50 times higher than that of ΔmlaE in the OMV fraction, suggesting that cytosolic components were incorporated into outer-inner membrane vesicles (OIMVs) and released into the extracellular space. Additionally, QFDE-EM analysis revealed that ΔmlaEΔnlpI sacculi contained many holes noticeably larger than the mean radius of the peptidoglycan (PG) pores in wild-type (WT) E. coli. These results suggest that in ΔmlaEΔnlpI cells, cytoplasmic membrane materials protrude into the periplasmic space through the peptidoglycan holes and are released as OIMVs.
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