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The biosurfactants have extensive applications in food and petroleum microbiology. The aims of this research were isolation and characterization of thermo-tolerant biosurfactants from highly producing yeast strains. The Bushnell Hass medium was used for screening the biosurfactant-producing yeasts. Biosurfactant presence was evaluated using oil displacement assay and surface tension test. The best biosurfactant-producing strain was named Candida keroseneae GBME-IAUF-2 and its 5.8s-rDNA sequence was deposited in GenBank, NCBI under the accession number of MT012957.1. The thin layer chromatography and FTIR analysis confirmed that the extracted biosurfactant was sophorolipid with a significant surface activity. The purified sophorolipid decreased the surface tension of water from 72 to 29.1 mN/m. Its maximum emulsification index, E24%, was recorded as 60% and preserved 92.06–97.25% of its original activity at 110–120°C. It also preserved 89.11% and 84.73% of its original activity in pH of 9.3 and 10.5 respectively. It preserved 96.66–100% of its original activity in saline extreme conditions. This is the first report of sophorolipid production by the yeast Candida keroseneae. According to the high thermal, pH and saline stability, the sophorolipid produced by Candida keroseneae GBME-IAUF-2 could be highly recommended for applications in MEOR as well as food industries as an excellent emulsifying agent.

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This study aimed to find biosurfactant producing and crude oil-degrading bacteria able to decontaminate crude oil from wastewater. The bacteria that were isolated from contaminated sites in an oil refinery plant in Isfahan, Iran, were identified by 16S rDNA sequencing as Achromobacter kerstersii strain LMG3441, klebsiella pneumonia strain SKBA6, and Klebsiella variicola strain SKV2. According to the results obtained from different tests for the production of biosurfactant among three strains, only Achromobacter kerstersii strain LMG3441 was selected for further study. The pattern of residual hydrocarbons was analyzed by high-resolution GC-MS. This novel and indigenous strain was capable of producing the highest amount of a glycolipid biosurfactant (7.81 g/L) in MSM (mineral salt medium) with 1% (v/v) crude oil as the only source of carbon and energy. The compound showed high surface activation capacity with reduction of surface tension from 40 mN m–1 in the control to 23.3 mN m–1 by the bacterium. The results of GC-MS for assessment of residual hydrocarbons in the MSM and comparison with crude oil as a control showed that 53% of the hydrocarbons in the crude oil were consumed by this novel strain.