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Water in the West Bank of Palestine is a key issue due to its limited availability. Water is used from own sources for domestic, industrial, and agricultural purposes. Moreover, water is consumed in its virtual form through consumption of imported goods, such as crops and livestock, the production of which used water in the country of production. In addition, wastewater in many parts of the West Bank is disposed off without treatment into the wadis, deteriorating the quality of the water resources in the area and, therefore, further reducing the quantity of good quality water available. This paper calculates the water footprint for the West Bank. The consumption component of the water footprint of the West Bank was found to be 2,791 million m 3 ⁄ year. Approximately 52% of this is virtual water consumed through imported goods. The West Bank per capita consumption component of the water footprint was found to be 1,116 m 3 ⁄ cap ⁄ year, while the global average is 1,243 m 3 ⁄ cap ⁄ -year. Out of this number 50 m 3 ⁄ cap ⁄ year was withdrawn from water resources available in the area. Only 16 m 3 ⁄ cap ⁄ year (1.4%) was used for domestic purposes. This number is extremely low and only 28% of the global average and 21% of the Israeli domestic water use. The contamination component of the water footprint was not quantified but was believed to be many times larger than the consumption component. According to the official definition of water scarcity, the West Bank is suffering from a severe water scarcity. Therefore, there is a need for a completely new approach towards water management in the West Bank, whereby return flows are viewed as a resource and that is geared towards a conservation oriented approach of ''use, treat, and reuse.'' (KEY TERMS: West Bank; water use; virtual water; water footprint; water scarcity.) Nazer, Dima W., Maarten A. Siebel, Pieter Van der Zaag, Ziad Mimi, and Huub J. Gijzen, 2008. Water Footprint of the Palestinians in the West Bank.

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Water is one of the most valuable natural resources in the West Bank, Palestine. Due to its limited availability, it is a resource that needs particular protection. Although agriculture consumes most of the water (70%) in the West Bank, the domestic water supply is strategically not less important. It is the aim of this study to evaluate domestic water management options suitable for Palestinian conditions that contribute to achieving water sufficiency in the domestic water use in the house of tomorrow. A number of options were evaluated economically, environmentally and socially using the concept of life cycle impact assessment (LCIA). Results of the study showed that by introducing a combination of domestic water management options, a substantial decrease in the water consumption of more than 50% can be achieved, thereby reducing the pressure on the scarce water resources. The annual environmental impact of the in-house water use can be reduced in the range of 8%, when using low-flow shower head to 38% when using rainwater harvesting systems. Some of the options (faucet aerators, low-flow shower heads and dual flush toilets) were found to be financially attractive with a pay back period of less than their expected lives, others (rainwater harvesting, graywater reuse and dry toilets) were found to be financially unattractive because of the high investment. In the social context, it was found that introducing such options can improve the quality of life of those not having enough water. There is already a popular willingness to take part in water conservation in the domestic sector in the West Bank. The strongest driving force for using water conservation measures is the awareness that water is a scarce resource. It was concluded that, theoretically, the house of tomorrow can be largely independent in terms of water and sanitation. Education and awareness campaigns in the context of water management with a focus on non-traditional options are key to achieve such a house.