111 Forage Mass and Nutritive Value of Cool-Season Grass-Legume Mixtures Overseeded into Bahiagrass Pastures

Abstract

Warm-season perennial pastures are the base of livestock production systems in lower Alabama. To overcome the shortage in forage production during the late fall and winter months, during bahiagrass dormancy, overseeding pastures with cool-season annuals can be used as an option for providing forage during this period. Diverse forage mixtures of multiple species and functional groups have gained popularity in use among forage-livestock producers, but few evaluations have been conducted in overseeded sods. The objective of the study was to evaluate forage mass and nutritive value of cool-season forage mixtures overseeded into bahiagrass pastures. Six, 0.40-ha paddocks of ‘Pensacola’ bahiagrass were overseeded with one of three cool-season forage mixtures (n = 2 paddocks/treatment) on November2, 2021: 1) oat (Avena sativa), wheat (Triticum aestivum), and balansa (Trifolium michelianum), red (Trifolium pratense), and white clover (Trifolium repens; ‘clovers’); 2) oat, cereal rye (Secale cereale), and clovers; and 3) cereal rye, annual ryegrass (Lolium multiflorum), and clovers. When forage mixtures reached a target grazing height of 20 cm, paddocks were managed using flash mob stocking with beef cow-calf pairs to graze to a target height of0 cm. Herbage mass, nutritive value, botanical composition and height samples were collected pre- and post-grazing events. There was no treatment (P = 0.240) or treatment × harvest (P = 0.4239) effect on forage mass. Harvest date affected (P = 0.029) forage mass, with greater forage mass at late harvest (1,903.33 kg DM·ha-1) than at early (1,253.33 kg DM·ha-1) in the growing season. There were no treatment effects observed for species components (P > 0.05), although grasses dominated the forage mixtures with an average of 80% grass presence. Legume establishment was poor (less than%) and the remaining species composition consisted of weed species (19%). There was a treatment effect (P = 0.003) on CP, where oat-rye-clovers had the greatest CP and rye-ryegrass-clover had the least CP. Oat-wheat-clover mixtures had greater TDN (79.2%), less NDF (39.8%), and ADF (18.7%) than cereal rye-ryegrass-clover (75.4%, 46.1%, and 22.2% for TDN, NDF, and ADF, respectively), but did not differ from oat-cereal rye-clover mixtures (76.6%, 45.7%, 21.0% for TDN, NDF, and ADF, respectively). In year of this study, overseeding bahiagrass supported forage production over a 2-month period and can be a management tool used to reduce the need for supplementing in the dormancy periods of warm season perennial grasses.