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Cited by 34 publications
(8 citation statements)
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“…Genotypic variations in proline accumulation have been observed in many studies and attempts were made to correlate its accumulation with tolerance of plants to stress. 18 These findings of the present investigation are similar with that of Gangopadhyay et al 19 who reported that proline regulate the growth under different stresses. Proline was higher in wheat during water stress and its level increased in stress condition.…”
Section: Discussionsupporting
confidence: 92%
See 1 more Smart Citation
“…Genotypic variations in proline accumulation have been observed in many studies and attempts were made to correlate its accumulation with tolerance of plants to stress. 18 These findings of the present investigation are similar with that of Gangopadhyay et al 19 who reported that proline regulate the growth under different stresses. Proline was higher in wheat during water stress and its level increased in stress condition.…”
Section: Discussionsupporting
confidence: 92%
“…18 These findings of the present investigation are similar with that of Gangopadhyay et al 19 who reported that proline regulate the growth under different stresses. Proline was higher in wheat during water stress and its level increased in stress condition.…”
Section: Discussionsupporting
confidence: 91%
“…17 In many plant species, proline accumulation under salt stress has been correlated with stress tolerance, and its concentration has been shown to be generally higher in salt tolerant than in salt sensitive plants. [18][19][20][21] Its accumulation normally occurs in cytoplasm where it functions as molecular chaperons stabilizing the structure of proteins and its accumulation buffers cytosolic pH and maintains cell redox status. It has also been proposed that its accumulation may be part of a stress signal influencing adaptive responses.…”
Section: A Reviewmentioning
confidence: 99%
“…It is found that osmotic stress often results in the accumulation of proline (Verbruggen et al 1993;Watad et al 1983), and the amount of proline accumulation is proved to be related to the salt tolerance ability (Gupta and Srivastava 1990;Kishor et al 1995). Gangopadhyay et al (1997) also reported that a salt-adapted calli of tobacco retained more proline than that of unadapted calli when both were treated with salt shock. SOD is also considered as a useful enzyme to help plants defend salt stress (Shen et al 2002;Koca et al 2006).…”
Section: Analyses Of Proline Content and Sod Activitymentioning
confidence: 99%