1995
DOI: 10.1104/pp.107.2.331
|View full text |Cite
|
Sign up to set email alerts
|

A [beta]-Glucosidase from Lodgepole Pine Xylem Specific for the Lignin Precursor Coniferin

Abstract: Coniferin, the glucoside of the monolignol coniferyl alcohol, accumulates to high levels in gymnosperms during spring-cambial reactivation. A cinnamyl alcohol glucoside/P-glucosidase system is thought to play a key role i n lignification by releasing the monolignol aglycones. lnvestigation of such an enzyme system in the xylem of Pinus contorta var latifolia Engelm. revealed two major P-glucosidases. One efficiently hydrolyzed the native substrate, coniferin, and the other was more active against synthetic glu… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

6
123
0
1

Year Published

1998
1998
2022
2022

Publication Types

Select...
5
3
1

Relationship

0
9

Authors

Journals

citations
Cited by 193 publications
(130 citation statements)
references
References 20 publications
6
123
0
1
Order By: Relevance
“…Typically, the glucosides are considered to represent the transport forms of the monolignols, with their respective UGTs and glucosidases acting sequentially in the assembly process. In conifers, the existence of coniferin (coniferyl alcohol-4-O-glucoside) is well established, and recently the gene encoding a coniferin-specific glucosidase has been identified and shown to release the aglycone in vitro (16). To date, however, no gene encoding UGTs of monolignols has been identified from any plant species, and the biochemical work that has been undertaken for more than 20 years has involved partially purified protein fractions (31).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Typically, the glucosides are considered to represent the transport forms of the monolignols, with their respective UGTs and glucosidases acting sequentially in the assembly process. In conifers, the existence of coniferin (coniferyl alcohol-4-O-glucoside) is well established, and recently the gene encoding a coniferin-specific glucosidase has been identified and shown to release the aglycone in vitro (16). To date, however, no gene encoding UGTs of monolignols has been identified from any plant species, and the biochemical work that has been undertaken for more than 20 years has involved partially purified protein fractions (31).…”
Section: Discussionmentioning
confidence: 99%
“…Sinapyl alcohol-4-O-glucoside, also known as syringin, is considered to be involved in lignin synthesis, since it is thought that glucosylation of the three monolignols (sinapyl alcohol, coniferyl alcohol, and p-coumaryl alcohol) may aid transport of the monomers out of the cell for polymerization into lignin in muro (3). Recently, a specific glucosidase of coniferin (coniferyl alcohol-4-O-glucoside) has been localized at the differentiating xylem, providing some support for these events in lignin assembly (16).…”
mentioning
confidence: 99%
“…Indeed, it is puzzling that monolignol glucosides are apparently only found in very few plant species. Thus, the question has not yet been resolved as to whether the monolignol glucosides are required for transportation into lignifying plant cell walls or not, but ongoing work in the Ellis and Savidge laboratories is beginning to bring a substantial measure of clarification to this important subject (83,84).…”
Section: Monolignol Transport Into the Cell Wallmentioning
confidence: 99%
“…Since sinapoylglucose:malate sinapoyltransferase, catalyzing the conversion of sinapoyl glucose to sinapoyl malate, is present in the vacuole (Sharma and Strack, 1985;Hause et al, 2002), and because monolignol glucosides can be transported through the tonoplast via ATP binding cassette-like transporters (Miao and Liu, 2010), sinapoyl glucose and the monolignol glucosides are likely stored in the vacuole. A vacuolar localization of coniferin and other monolignol glucosides has been speculated (Leinhos and Savidge, 1993;Dharmawardhana et al, 1995) but has not yet been unambiguously proven (Kaneda et al, 2008).…”
Section: Introductionmentioning
confidence: 99%