2021
DOI: 10.1016/j.biosystemseng.2021.10.009
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A convolutional neural network approach to detecting fruit physiological disorders and maturity in ‘Abbé Fétel’ pears

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Cited by 9 publications
(3 citation statements)
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“…organoleptic, nutritional, visual or non-visual defects) [42] during fruit development, ripening and post-harvest conservation [36,37]. For example, a convolutional neural network has been trained to evaluate fruit maturity based on starch index in apple and pear [43].…”
Section: Introductionmentioning
confidence: 99%
“…organoleptic, nutritional, visual or non-visual defects) [42] during fruit development, ripening and post-harvest conservation [36,37]. For example, a convolutional neural network has been trained to evaluate fruit maturity based on starch index in apple and pear [43].…”
Section: Introductionmentioning
confidence: 99%
“…The method based on manual features mainly relies on manual design and extraction of visual features of the target, which are usually more intuitive, such as color, texture, shape, etc. Commonly used manual features include local binary patterns (LBPs) [10], scale invariant feature transformations (SIFTs) [11], directional gradient histograms (HOGs) [12]., and so on. Based upon these manual features, various detectors can be designed to match and identify specific targets.…”
Section: Introductionmentioning
confidence: 99%
“…At present, the most mainstream object detection methods have been widely applied in various fields, such as population counting, wheat ear counting, fruit counting, etc. The object detection method itself has two functions: detection and classification, which can detect where the target object is and identify which category it belongs to [ 12 ]. Common object detection methods are mainly divided into one-stage and two-stage object detection methods.…”
Section: Introductionmentioning
confidence: 99%