“…Imidacloprid (IMI) is one of the most commonly and commercially used neonicotinoid-based insecticides for repelling pests from more than 140 crops, including rice, cotton, and vegetables. , It offers high efficiency, specificity and a broad spectrum with fewer toxic effects for mammals . Nevertheless, considering their physicochemical properties such as high solubility in water, good stability, long half-life in soil and water, and resistance to hydrolysis, it has a greater capability to encroach in groundwater resources. , The intensive and widespread use of IMI in the agricultural sector has increased its persistence in environmental resources, leading to pollution in soil and water, and subsequently it has invaded the food chain. , Furthermore, the overuse of IMI has elevated the limit of IMI residues in agricultural products, which is consequently creating ill effects (neurological disorders, genotoxicity, etc.)…”