2019
DOI: 10.1017/s0950268819001146
|View full text |Cite
|
Sign up to set email alerts
|

A foodborne norovirus outbreak in a nursing home and spread to staff and their household contacts

Abstract: On 16 March 2018, a nursing home notified a possible acute gastroenteritis outbreak that affected 11 people. Descriptive and case–control studies and analysis of clinical and environmental samples were carried out to determine the characteristics of the outbreak, its aetiology, the transmission mechanism and the causal food. The extent of the outbreak in and outside the nursing home was determined and the staff factors influencing propagation were studied by multivariate analysis. A turkey dinner on March 14 w… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
10
0

Year Published

2020
2020
2023
2023

Publication Types

Select...
7
1
1

Relationship

1
8

Authors

Journals

citations
Cited by 20 publications
(10 citation statements)
references
References 36 publications
0
10
0
Order By: Relevance
“…However, the magnitude of the COVID-19 crisis and rate of its spread throughout the US has posed a challenge to implementing contact tracing at the required scale [3]. The high reproductive number [4], lengthy incubation period [5], frequency of pre-symptomatic transmission [6,7], occurrence of super-spreader events [8], and large proportion of asymptomatic cases [9] have set COVID-19 apart from most other infectious diseases for which contact tracing is used, such as foodborne illnesses [10,11], sexually transmitted infections [12], tuberculosis [13], and others [14][15][16]. These, the defining characteristics of the COVID-19 pandemic, have ensured that there would be huge numbers of cases and contacts and a resulting need for extremely large tracing workforces to investigate exposures and interrupt the many chains of transmission [17,18].…”
Section: Introductionmentioning
confidence: 99%
“…However, the magnitude of the COVID-19 crisis and rate of its spread throughout the US has posed a challenge to implementing contact tracing at the required scale [3]. The high reproductive number [4], lengthy incubation period [5], frequency of pre-symptomatic transmission [6,7], occurrence of super-spreader events [8], and large proportion of asymptomatic cases [9] have set COVID-19 apart from most other infectious diseases for which contact tracing is used, such as foodborne illnesses [10,11], sexually transmitted infections [12], tuberculosis [13], and others [14][15][16]. These, the defining characteristics of the COVID-19 pandemic, have ensured that there would be huge numbers of cases and contacts and a resulting need for extremely large tracing workforces to investigate exposures and interrupt the many chains of transmission [17,18].…”
Section: Introductionmentioning
confidence: 99%
“…Clinical cases occurred in 26.9% of the homes of both children and workers from the daycare center (16 household contacts of staff or children who become ill and 2 in non-affected people). Propagation of a childcare-associated outbreak in the community has been described for norovirus outbreaks [39,40], but not for astroviruses.…”
Section: Discussionmentioning
confidence: 99%
“…Soon after, three of these four primers were combined in semi-nested RT-PCR (COG2F/G2SKR for RT-PCR and G2SKF/G2SKR for semi-nested PCR) to increase the detection sensitivity for oyster samples (Nishida et al, 2003 ), which were named as set C (C, the abbreviation for classic) in this study. Presently, these primer pairs have been widely used for routine detection of GII NoVs (Ji et al, 2020 ; Parrón et al, 2019 ; Zhang et al, 2020 ), including by semi-nested PCR methods (Bhavanam et al, 2020 ; Iritani et al, 2010 ; Ueki et al, 2005 ).…”
Section: Introductionmentioning
confidence: 99%