2019
DOI: 10.1016/j.ijinfomgt.2018.11.008
|View full text |Cite
|
Sign up to set email alerts
|

A human-centric perspective exploring the readiness towards smart warehousing: The case of a large retail distribution warehouse

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

2
73
0
6

Year Published

2019
2019
2022
2022

Publication Types

Select...
5
4

Relationship

0
9

Authors

Journals

citations
Cited by 157 publications
(81 citation statements)
references
References 127 publications
2
73
0
6
Order By: Relevance
“…As the progress of AI technology enables researchers to create advanced machines, it is possible for AI to undertake more complex tasks that require cognitive capabilities such as making tacit judgements, sensing emotion and driving processes which previously seemed impossible (Mahroof, 2019). As a result, an increasing number of jobs are autonomously performed by AI systems without human control and supervision (Złotowski, Yogeeswaran, & Bartneck, 2017).…”
Section: An Overview Of Using Ai For Decision Makingmentioning
confidence: 99%
“…As the progress of AI technology enables researchers to create advanced machines, it is possible for AI to undertake more complex tasks that require cognitive capabilities such as making tacit judgements, sensing emotion and driving processes which previously seemed impossible (Mahroof, 2019). As a result, an increasing number of jobs are autonomously performed by AI systems without human control and supervision (Złotowski, Yogeeswaran, & Bartneck, 2017).…”
Section: An Overview Of Using Ai For Decision Makingmentioning
confidence: 99%
“…These systems control water consumption and save energy for air conditioning and ventilation (Fikiin et al, 2017;Geyi et al, 2019). Modern lighting and heating and cooling systems allow for significant savings in terms of media consumption throughout the building (Mahroof, 2019).…”
Section: Results and Disscussionmentioning
confidence: 99%
“…Some practitioners do not have a good understanding of the whole process of low temperature. Although dairy products are transported by refrigerated trucks, improper operation, poor temperature control, or lack of professionalism in the cold chain, incorrect cost savings in logistics, did not make dairy products in the right temperature state, as long as a staff member improper operation will lead to deterioration of dairy products [6].…”
Section: Personnel Managementmentioning
confidence: 99%