2014
DOI: 10.3390/chemosensors2020108
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A Low-Cost Fluorescent Sensor for pCO2 Measurements

Abstract: Global warming is believed to be caused by increasing amounts of greenhouse gases (mostly CO 2) discharged into the environment by human activity. In addition to an increase in environmental temperature, an increased CO 2 level has also led to ocean acidification. Ocean acidification and rising temperatures have disrupted the water's ecological balance, killing off some plant and animal species, while encouraging the overgrowth of others. To minimize the effect of global warming on local ecosystem, there is a … Show more

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Cited by 10 publications
(5 citation statements)
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“…This laboratory precision is significantly better than the desired 2 µatm precision (Pierrot et al, 2009), and is similar to 1 µatm achieved by Lefevre et al (1993) with a spectrophotometric sensor, and 1.7 µatm reported by Ge et al (2014).…”
Section: Laboratory Metrology Assessmentsupporting
confidence: 76%
“…This laboratory precision is significantly better than the desired 2 µatm precision (Pierrot et al, 2009), and is similar to 1 µatm achieved by Lefevre et al (1993) with a spectrophotometric sensor, and 1.7 µatm reported by Ge et al (2014).…”
Section: Laboratory Metrology Assessmentsupporting
confidence: 76%
“…The probe was calibrated by the manufacturer prior to the study, and the internal zeroing baseline correction ensured minimum drift. More information on the sensor is given by Schar et al (), Wanninkhof et al (), and Ge et al ().…”
Section: Methodsmentioning
confidence: 99%
“…The most basic sensors use a single wavelength for illumination—in case of absorbance measurements—or a pair of excitation-emission wavelengths—in case of luminescence measurement. Photobleaching may be compensated for, using more wavelengths and ratiometric methods similar to that driving pulse oximetry [ 90 , 91 , 92 , 93 , 94 , 95 , 96 , 97 ], while variations in the emitted light intensities or sensitivities toward received light can be addressed by using referencing—i.e., taking a measurement in pure di-nitrogen (N ) and/or pure CO prior to CO measurement for sensor calibration purposes [ 98 , 99 , 100 , 101 , 102 , 103 , 104 , 105 , 106 , 107 , 108 , 109 , 110 , 111 , 112 , 113 , 114 ].…”
Section: Review Of Co Sensing Techniquesmentioning
confidence: 99%