2015
DOI: 10.1016/j.jff.2015.04.003
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A new resource of hepatic protectant, nor-oleanane triterpenoid saponins from the fruit of Stauntonia brachyanthera

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Cited by 19 publications
(9 citation statements)
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“…The chemical study on this fruit resulted in the isolation of triterpenoid saponins. This research provided useful clues for the fruit of S. brachyanthera as a new resource of food for hepatoprotection [40].…”
Section: Application and Characterization Of Surfactantsmentioning
confidence: 89%
“…The chemical study on this fruit resulted in the isolation of triterpenoid saponins. This research provided useful clues for the fruit of S. brachyanthera as a new resource of food for hepatoprotection [40].…”
Section: Application and Characterization Of Surfactantsmentioning
confidence: 89%
“…Up to now, more than 50 nor-oleanane triterpenoids have been isolated from this plant in our previous studies 7 , 8 , among which YM 11 was the most characteristic component because of its highest content. Therefore, with the aim to support its traditional analgesic applications in China, and take full advantage of this valuable medicinal herb, a series of experiments were designed to evaluate the analgesic properties of both S. brachyanthera and YM 11 , and reveal their possible mechanisms.…”
Section: Introductionmentioning
confidence: 98%
“…(Table 1) showed that 1 had the same aglycone as that of brachyantheraoside A 2 . 18 The comparison of the NMR data of aglycone of 1 with those of brachyantheraoside A 2 suggested that the differences between them were the chemical shis of C-3 and C-28, in which the hydroxyl at C-3 in brachyantheraoside A 2 (Fig. 1), which was named as brachyantheraoside A 7 .…”
Section: Discussionmentioning
confidence: 99%
“…Nor-oleanane triterpenoids were the main compositions of S. brachyanthera based on our previous work. [14][15][16] Although multiple bioactivities had been conrmed, [17][18][19][20] KGA inhibitory effect had been unreported for this rare kind of triterpenoids. In this study, a series of nor-oleanane triterpenoids, including two new ones were isolated from S. brachyanthera by various chromatographic methods.…”
Section: Introductionmentioning
confidence: 99%